The Werks
Bar Server
12 days ago
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Important information
Contract type:
Part time
Salary:
$27,872 / year
Location:
Boulder, CO, USA
Work mode:
Onsite
Published on:
10 October 2026
What they need
Overview
Join our vibrant team as a Bar Server and become the heart of an energetic, welcoming environment where exceptional guest experiences are our top priority! In this role, you will serve expertly crafted beverages, provide outstanding customer service, and create memorable moments for our guests. Your enthusiasm and attention to detail will help foster a lively atmosphere that keeps patrons coming back. Whether you're pouring cocktails, recommending wines, or ensuring food safety standards are met, your role is vital in delivering a seamless and enjoyable experience for every guest.
Duties
- Take accurate beverage and food orders using Toast POS.
- Prepare and serve a variety of drinks including cocktails, spirits, wine, and non-alcoholic beverages with precision and flair.
- Provide knowledgeable recommendations on wine pairings, spirits, and menu items to enhance guest satisfaction through upselling techniques like Toast Tables reservations and suggestive selling.
- Maintain cleanliness and sanitation standards in line with food safety regulations during drink preparation, serving, and cleanup.
- Handle cash transactions accurately while managing tabs, processing payments swiftly, and providing excellent guest relations throughout service.
- Assist with bussing tables, resetting dining areas, and supporting kitchen staff with food handling or basic food preparation when needed.
- Engage guests with friendly hospitality, ensure their needs are met promptly, and foster a lively yet professional atmosphere reminiscent of fine dining or nightclub settings.
Skills
- Proficiency with Toast POS systems
- Strong knowledge of cocktail mixing techniques, spirits, wine varieties, and beverage service standards.
- Previous experience in food service environments such as restaurants or nightclubs is highly valued.
- Excellent time management skills to handle multiple tables efficiently during busy hours.
- Demonstrated ability in upselling menu items to increase sales while maintaining guest satisfaction.
- Solid understanding of food safety practices, sanitation procedures, and proper food handling protocols.
- Exceptional customer service skills combined with effective communication to build guest loyalty and positive relations.
Join us to be part of a dynamic team where your passion for hospitality shines! We’re dedicated to supporting your growth in the food industry by offering a lively work environment that values your skills in serving drinks, managing sales transactions, and creating unforgettable guest experiences—all while adhering to the highest standards of safety and professionalism.
Pay: $13.40 per hour
Expected hours: 8.0 – 32.0 per week
Benefits:
- Flexible schedule
- Paid sick time
- Paid training
Work Location: In person
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