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Bar Supervisor

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Onsite

Bar Supervisor

The Lansdowne Hotel

Bar Supervisor

Skills

Compliance

1 month ago

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Important information


Contract type:

Permanent

Location:

Chippendale NSW 2008, Australia

Work mode:

Onsite

Published on:

22 September 2026

What they need


Are you a passionate hospitality professional with strong leadership skills? Are you looking for a role where you can join a friendly team, meet people from various backgrounds, and enjoy the chance to see some of the best bands and artists touring Australia? If so, this position is for you!

We are seeking a reliable Bar Supervisor to assist our team in managing one of Sydney’s most iconic and vibrant live music venues, The Lansdowne Hotel, known for its energetic atmosphere, excellent service, and amazing gigs.

As a Bar Supervisor at The Lansdowne Hotel, you will lead a friendly and skilled team, ensuring exceptional customer service. You will report to the Bar Manager and oversee daily bar operations. This key role contributes to delivering an outstanding guest experience and maintaining momentum in one of Sydney’s top late-night venues.

Responsibilities:

  • Support the venue management team.

  • Supervise and lead bartenders across shifts, managing timesheets, breaks, schedules, and training.

  • Daily liaison with Management, Security, Housekeeping (hostel), Marketing, contractors, and providers.

  • Collaborate with the kitchen team for smooth service.

  • Open/close the bar and manage restaurant service.

  • Supervise bar procedures, policies, and compliance.

  • Maintain a clean, organized, and well-stocked bar area, handling inventory, stocktakes, cocktail prep, garnish, and glassware.

  • Organize daily restaurant bookings.

  • Assist in planning weekly gigs, special events, and functions.

  • Assist with reporting, invoicing, ordering, deliveries, wastage, and quality control.

  • Contribute to a lively and welcoming atmosphere.

About You:

  • Previous leadership or supervisory experience in hospitality.

  • Strong communication skills with patrons and colleagues.

  • A practical, hands-on approach.

  • Ability to work independently and in a team.

  • Availability for evenings, weekends, and public holidays.

  • Extensive knowledge of beverages, including wine, spirits, cocktails, and mixology.

  • Valid NSW RSA Competency Card.

  • A passion for hospitality and customer service.

What We Offer:

  • Complimentary meals during shifts.

  • Discounts on food and beverages.

  • Free entry to concerts at our venue.

Schedule:

  • Tuesday to Sunday.

  • Day and late night shifts.

We are conducting interviews now and prefer a start in the next 2 weeks.

Pay: $75,000.00 per year

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Work Authorisation:

  • Australia (Required)

Work Location: In person

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