Fever-Tree
Bar Supervisor
Skills
8 days ago
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Important information
Contract type:
Permanent
Location:
United Kingdom
Work mode:
Onsite
Published on:
14 October 2026
What they need
Bar Supervisor – Fever-Tree Bar | Manchester Airport Terminal 2
Location: Manchester Airport, Terminal 2
Position: Full-Time – Bar Supervisor
Shift Patterns: Varied, including early starts from 03:00, evenings, weekends and public holidays
Start Date: Subject to successful completion of airport vetting checks
About Fever-Tree
At Fever-Tree, we believe that if ¾ of your drink is the mixer, you should mix with the best. As the world's leading premium mixer brand, we're passionate about quality, exceptional ingredients and creating memorable drinking experiences.
Located in Manchester Airport Terminal 2, the Fever-Tree Bar offers travellers a premium, design-led hospitality experience where outstanding drinks and genuine service come together. As we continue to grow and develop our team, we're looking for an experienced Bar Supervisor to help lead daily operations and deliver exceptional guest experiences.
The Role
As a Bar Supervisor, you will support the management team in leading day-to-day operations, maintaining high standards, and creating an environment where both guests and team members thrive.
You will be responsible for:
- Leading shifts and supporting the front-of-house team to deliver exceptional guest experiences
- Ensuring smooth day-to-day operations, including stock control, opening and closing procedures, and compliance checks
- Training, coaching and motivating team members to perform at their best
- Leading by example through excellent service, product knowledge and professionalism
- Maintaining Fever-Tree brand standards and ensuring compliance with health and safety and licensing requirements
- Responding to guest feedback and resolving issues in a positive and professional manner
What We're Looking For
We're looking for a confident and capable leader who brings energy, attention to detail and a hands-on approach to hospitality.
You should:
- Have previous supervisory experience within a bar, restaurant or hospitality environment
- Be comfortable working early morning shifts (from 03:00), evenings, weekends and public holidays
- Be an excellent communicator with strong organisational skills
- Have a passion for delivering premium service and creating memorable guest experiences
- Be able to work effectively in a busy, fast-paced airport environment
- Hold a valid passport and be able to provide a full 5-year checkable history covering employment, education, volunteering and travel
- Be willing to complete a DBS (criminal record) check as part of the airport vetting process
What We Offer
- Competitive hourly pay, tips and employee benefits
- Career development opportunities within a growing premium hospitality brand
- Full training on Fever-Tree products, service standards and operational procedures
- Ongoing support and coaching from an experienced management team
- A vibrant working environment in one of the UK's busiest international airports
- Flexible shift patterns and opportunities for progression
Airport Vetting Requirements
As this role is based airside at Manchester Airport, successful candidates must pass aviation security screening, including:
- A valid passport
- A full 5-year checkable history (employment, education, volunteering and travel)
- A DBS (criminal record) check
We will provide full support throughout the vetting process.
Apply Now
If you're passionate about hospitality, enjoy developing others and want to be part of a premium brand operating in a fast-paced airport environment, we'd love to hear from you.
Join the team at Fever-Tree Bar Manchester Airport and help us continue delivering exceptional service and world-class drinks to travellers from around the globe.
Fever-Tree – If ¾ of your drink is the mixer, mix with the best.
Job Type: Full-time
Pay: £14.00 per hour
Work Location: In person
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