Tommy's Place
Barback and Food Runner
1 month ago
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Important information
Contract type:
Temporary, Part time
Salary:
From $22,880 / year
Location:
Port Jefferson, NY 11777, USA
Work mode:
Onsite
Published on:
28 September 2026
What they need
Job Summary
Join our vibrant team as a Barback and Food Runner, where your energy and attention to detail will elevate the guest experience! In this dynamic role, you’ll support bartenders and servers by maintaining a clean and organized bar area, ensuring supplies are stocked and ready for service. You’ll also serve as a crucial link between the kitchen and front-of-house, delivering food swiftly and safely to guests while providing exceptional in-person customer service. Your proactive approach will help create a lively, efficient environment where guests feel welcomed and cared for from start to finish. This paid position offers an exciting opportunity to develop your hospitality skills while working in a fast-paced, energetic setting.
Duties
- Assist bartenders by cleaning glassware, replenishing supplies, and maintaining a tidy bar area in accordance with food safety standards
- Buss tables promptly by clearing dishes, glasses, and trash, ensuring a clean dining environment for guests
- Handle manual tasks such as heavy lifting of crates, boxes, or equipment using safe lifting practices to support kitchen and bar operations
- Deliver food orders from the kitchen to guests efficiently, ensuring accuracy and proper presentation while adhering to food handling safety protocols
- Support the restaurant team with basic food preparation tasks when needed, including assembling garnishes or organizing ingredients
- Operate POS systems like Aloha POS or Micros POS to process guest orders accurately and efficiently
- Communicate effectively with team members to coordinate service flow and guest needs in a lively hospitality setting
Experience
- Prior experience in food service or restaurant environments is preferred; familiarity with food handling, serving, or kitchen work is highly valued
- Demonstrated ability to perform manual handling tasks safely, including heavy lifting and movement of supplies or equipment
- Strong communication skills for clear interaction with team members and guests
- Knowledge of POS systems such as Aloha POS or Micros POS is advantageous
- Experience in guest services within hospitality settings enhances your ability to deliver memorable customer experiences
- Understanding of food safety standards and proper food running techniques ensures quality service at all times
Join us to be part of a passionate team dedicated to creating memorable moments for our guests! Your enthusiasm, reliability, and commitment to excellent service will make a real difference every day.
Pay: From $11.35 per hour
Expected hours: No less than 10.0 per week
Work Location: In person
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