BARBACK

Responsibilities :

1. Collecting and washing glassware, utensils, and other bar equipment to ensure constant availability for bartenders.
2. Preparing garnishes and ingredients for drinks and cocktails according to bar recipes.
3. Stocking and replenishing the bar with appropriate supplies such as ice, beer, wine, liquors, and mixers.
4. Cleaning and organizing the bar area, including the bar surface, shelves, and refrigerators, to maintain a neat and organized workspace.
5. Assisting bartenders in preparing and serving drinks to guests, maintaining a friendly and approachable demeanor at all times.
6. Communicating with kitchen staff to ensure the timely delivery of food orders to customers at the bar.
7. Monitoring and documenting inventory levels of bar supplies and alerting management when stock needs to be replenished.
8. Performing other duties as assigned by the bartender or management.

Required Qualifications :

1. Prior experience as a Barback or similar role in the hospitality industry
2. Ability to work in a fast-paced environment and multitask effectively
3. Excellent communication and interpersonal skills, with a friendly and approachable customer service demeanor
4. Familiarity with different types of alcoholic and non-alcoholic beverages and their appropriate glassware and garnishes
5. A strong sense of urgency and attention to detail to ensure efficient preparation and service of drinks
6. Physical ability to lift heavy objects, stand for a prolonged period, and work in a noisy environment
7. Availability to work flexible hours, including evenings, weekends, and holidays as per business demand