Barback

Overview

Butcher & Thief Steakhouse is looking for an experienced Barback to join our team. In this energetic role, you will support bartenders and the service team by maintaining a clean/organized bar area and ensuring all supplies are stocked/ready for service.

Compensation for this position is $12 plus tips. The expected range of scheduled hours per week is between 15 & 30.

Responsibilities

• Assist bartenders by restocking bar supplies, glassware, and garnishes.
• Maintain cleanliness of the bar area, including bar cleaning and general tidiness to meet safety standards.
• Support food handling and food preparation tasks in compliance with food service bar safety regulations.
• Ensure adherence to all food service bar safety protocols, including proper sanitation and hygiene practices.

Skills/Certifications

• At least 2 years of relevant experience in a bar and/or restaurant setting.
• A valid SNHD food handler's safety card.
• A valid Nevada TAM alcohol awareness card.
• Knowledge of venue beverage service, including bar cleaning, bussing, and basic food preparation techniques.
• Ability to perform heavy lifting safely and handle manual tasks with precision.
• Excellent communication skills to coordinate effectively with team members and serve guests professionally.
• Strong understanding of food handling, safety compliance, and hospitality standards within the food industry.

Pay: $12.00 per hour

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person