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Barback

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Onsite

Barback

The Mahopac Inn

Barback

Skills

Compliance

6 days ago

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Important information


Contract type:

Part time

Salary:

$13,000 – $41,600 / year

Location:

Mahopac, NY 10541, USA

Work mode:

Onsite

Published on:

14 October 2026

What they need


Job Summary

We’re on the lookout for a friendly, energetic barback to support the bartenders so they're able to keep the drinks flowing and the good times rolling. If you’re eager to learn, work hard, are honest, reliable, and want to be part of a team as well as work in a fun local spot, we want to meet you! Must haves:

-own transportation that works well in all weather
-able to work night shifts (as early as 1:30 am and latest until 3am) as well as occasional day shifts.

  • Be willing and flexible to cover other barbacks when necessary.
    -need to be able to lift 1/2 kegs, cases of beer, and soda syrup boxes as well as move tables and chairs.
    -pay is a base + tip out from bartenders

Responsibilities

  • Assist bartenders by restocking bar supplies, garnishes, glassware, and beverages efficiently throughout the shift
  • Maintain cleanliness of the bar area and dining area, including cleaning bar and dining surfaces, sinks, and equipment in compliance with food service bar safety standards
  • Buss tables and clear used glassware or dishes promptly to ensure a tidy environment
  • Handle manual tasks such as heavy lifting of supplies and equipment with proper technique to prevent injury
  • Support kitchen if needed, do dishes.
  • Ensure all food service and beverage handling complies with health and safety regulations
  • Use POS system to clock in and out.
  • Communicate effectively with team members to coordinate service flow and address guest needs promptly

Experience

  • Previous experience in food service, restaurant, or hospitality environments is highly desirable but we are willing to train the right candidate.
  • Familiarity with on location beverage service, bar operations, or catering experience is a plus but not necessary.
  • Knowledge of food industry standards related to food safety and sanitation practices is beneficial.
  • Strong communication skills are essential for collaborating with team members and providing excellent customer service
  • Experience with banquet or catering events can be advantageous but is not mandatory
  • Ability to perform physical tasks including heavy lifting and manual handling comfortably throughout shifts

Join us as a valued team member where your energy fuels our lively atmosphere! Your dedication ensures guests enjoy seamless service while you grow your skills in a fast-paced, rewarding environment.

Pay: $50.00 - $160.00 per day

Work Location: In person

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