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Barista

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Onsite

Barista

Summer Moon Coffee

Barista

2 months ago

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Important information


Contract type:

Part time

Location:

Prosper, TX, USA

Work mode:

Onsite

Published on:

17 August 2026

What they need


Benefits:

  • Free Coffee
  • Career Development
  • Great Team Environment
  • Competitive Pay
  • Affordable Health Benefits (Full-Time)
  • Flexible schedule

PROSPER - CUSTER & 380 LOCATION COMING SOON!!! Famous for our Moon Milk and Oak Roasted Coffee. Come see why this Texas family-owned coffee establishment is a great place to belong! Part-time and full-time positions are available!

Duties and Responsibilities:

  • Prepares and serves specialty hot and cold beverages as well as pastries/food items to customers according to Summer Moon standards.
  • Provides quality customer service by being informative about our products to help them have a good experience every time.
  • Takes orders and processes payments by cash and card, using a POS system.
  • Restocks condiment counters and maintains customer areas by sweeping floors and sanitizing tables.
  • Consistently cleans and maintains working areas (restocking, wiping surfaces, dishes, etc.).
  • Completes checklist every shift.
  • Receives inventory from suppliers, re-stocks, and puts away orders.
  • Sweep and mop floors routinely.
  • Performs other related duties as assigned.

Required Skills and Abilities:

  • Excellent verbal and written communication skills.
  • Ability to use a stepladder to reach in high areas, up to 6ft.
  • Ability to follow safe food and beverage handling procedures to comply with the health department.
  • Ability to memorize a large number of drink recipes and move at a fast pace in order to serve customers quickly.

Education and Experience:

  • Valid food handler's certificate required. Option to complete during training.

Physical Requirements:

  • Prolonged periods of standing and working on cash registers, brewing equipment, and performing various cleaning tasks.
  • Ability to perform repetitive movements over long periods of time.
  • Ability to operate espresso machines and brewing-related equipment safely and effectively.
  • Must be able to lift up to 50 lbs.
  • Must have open availability to work early mornings and evenings on weekends, weekdays, and holidays.
  • Must have reliable transportation to and from work.

Minimum Age:

  • Must be 17 years of age or older.

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