barista

About the role

Pemberi Farm to Table is seeking a talented and passionate Barista to join our team in Ubud, Bali. This is a full-time position based on-site at our location. As a Barista, you will be the face of our coffee culture, creating exceptional beverages and delivering outstanding customer service to our guests. This role is central to our hospitality operations, where your expertise and enthusiasm will directly contribute to creating memorable experiences for our clientele and establishing PT Kaivalya as a premier destination for quality coffee and beverages.

Key responsibilities

• Prepare and serve a variety of coffee, espresso-based drinks, and other beverages to the highest quality standards
• Operate and maintain espresso machines and other coffee-making equipment with precision and care
• Take customer orders efficiently and accurately, ensuring prompt and courteous service
• Maintain a clean, hygienic and organised work station and bar area at all times
• Engage with customers in a friendly and professional manner, providing recommendations and information about our beverages
• Stock and manage inventory of coffee beans, milk, syrups and other bar supplies
• Follow company procedures and health and safety regulations consistently
• Collaborate with team members to ensure smooth bar operations during peak and quiet periods
• Handle cash transactions and operate the point-of-sale system accurately

What we're looking for

• Proven experience as a Barista or in a similar bar and beverage role within the hospitality industry
• Strong knowledge of coffee varieties, brewing methods and espresso techniques
• Excellent customer service skills with the ability to remain calm and friendly under pressure
• Attention to detail and commitment to consistency in beverage preparation and presentation
• Physical stamina and ability to stand for extended periods whilst working efficiently
• Reliable, punctual and organised with a positive attitude
• Ability to work as part of a team whilst also taking initiative independently
• Basic numeracy skills and familiarity with point-of-sale systems is advantageous
• Certification from a recognised barista training programme is preferred but not essential
• Fluency in English and/or Indonesian is beneficial

What we offer
At Pemberi Farm to Table , we value our team members and are committed to creating a positive workplace culture. We offer competitive compensation packages appropriate to the Bali market, opportunities for professional development and barista training to enhance your skills. Our team environment is collaborative and supportive, with a focus on work-life balance and employee wellbeing. We provide a dynamic and creative workplace where your passion for coffee and hospitality will be celebrated and rewarded.

About us
Pemberi Ubud / PT Kaivalya is a hospitality establishment based in the vibrant cultural heart of Ubud, Bali. We are dedicated to delivering exceptional experiences through quality beverages, warm hospitality and a welcoming atmosphere. Our commitment to excellence in the bar and beverage sector reflects our passion for creating a space where guests can relax, connect and enjoy our carefully crafted offerings. We pride ourselves on our team's expertise and our contribution to Ubud's thriving hospitality scene.

Apply now
If you are an enthusiastic Barista looking for a full-time opportunity in a vibrant hospitality setting, we would love to hear from you. Please submit your CV and a brief cover letter detailing your barista experience and why you would be a great fit for the PT Kaivalya team.