Barista

Niagara Café is seeking an experienced, confident Barista to join our team as we head into the busy warmer months and holiday season. This role suits someone who thrives in a fast‑paced environment, takes pride in their craft, and enjoys being part of a positive, professional team.

About the Role

This position reports directly to the Operations Manager.

We are offering a Permanent Part Time or Full Time role for the right candidate.
Shifts generally commence at 7:30am, supporting our morning service and ensuring smooth workflow from open.

Alongside barista duties, the role also includes assisting Front of House operations as required — helping maintain service flow, supporting the team, and contributing to the overall customer experience.

What We’re Looking For

• Proven barista experience in a high‑volume café
• Consistent weekly availability, including a fair share of weekend shifts
• Strong understanding of coffee preparation, equipment care, and workflow
• A positive, team‑focused attitude and pride in presentation
• Reliability, punctuality, and the ability to maintain high standards during peak periods
• Excellent customer service skills and confidence engaging with guests
• Ability to work collaboratively with FOH and kitchen teams
• Willingness to assist with general FOH duties when required
• Current RSA
• Completion of the NSW Food Handler Basics certificate

What We Offer

• Stable, ongoing employment (PPT or FT)
• A supportive, professional team environment
• Opportunities to grow your skills and contribute to a historic café with a strong reputation
• Competitive pay based on experience

Pay: $55,000.00 – $60,000.00 per year

Work Location: In person