Barista

Job Title: Barista

Job Purpose

Prepare and serve high-quality beverages and food products while delivering excellent customer service and maintaining a clean, safe, and welcoming environment.

Key Responsibilities

• Prepare and serve coffee, tea, and other beverages according to recipes and quality standards.
• Take customer orders accurately and process payments.
• Provide friendly, professional, and efficient customer service.
• Maintain cleanliness of the coffee bar, dining area, equipment, and workstations.
• Replenish products, ingredients, and supplies as required.
• Follow food safety, hygiene, and health & safety standards.
• Handle customer inquiries and resolve basic concerns professionally.
• Support stock receiving, storage, and inventory checks.
• Work collaboratively with team members to achieve service and sales objectives.

Qualifications & Experience

• High school diploma or equivalent.
• Previous experience in a café, coffee shop, restaurant, or hospitality environment is preferred.
• Basic knowledge of coffee preparation and beverage service is an advantage.

Skills & Competencies

• Customer service orientation.
• Good communication and interpersonal skills.
• Ability to work in a fast-paced environment.
• Attention to detail and quality.
• Teamwork and reliability.
• Basic cash handling and POS system skills.