Bartender

Application For Employment Lake Saint Louis Community Association supports a Drug Free Workplace and post-offer/pre-employment drug testing is required as part of our hiring process INSTRUCTIONS: Thank you for your interest in employment at Lake Saint Louis Community Association. All team members at Lake Saint Louis Community Association are employed by Lake Saint Louis Community Association. Please complete all portions of this employment application to be considered for employment at Lake Saint Louis Community Association. If you require accommodation during the employment application process, including assistance in the completion of this employment application, please let us know. Lake Saint Louis Community Association is an equal opportunity employer. We do not discriminate on the basis of age, race, sex, religion, color, national origin, ancestry, marital status, disability, sexual orientation, arrest and court record or any other protected category recognized by Hawaii and federal laws. This employment application is valid for a six-month period after submission to Lake Saint Louis Community Association and only for the desired position. Consideration for employment after the six-month period requires completion and submission of a new application. Use additional paper if necessary to fully answer any question. Upon hire, you will be required to present proof of age, authorization to work and your social security number.

Job Description – Bartender

Location: Lake St. Louis Community Association- Lakeside Bar & Grill About Us:

The Lake St. Louis Community Association is committed to providing exceptional service and a welcoming atmosphere for our members and guests. Our mission is to make our Clubhouse, restaurant, and bar a gracious extension of our members’ homes by consistently delivering first-class service with warmth and hospitality.

Position Summary

The Bartenders plays a vital role in the success of our daily operations by providing excellent food and beverage service in a friendly, attentive, and professional manner. As the face of our restaurant and bar, servers/bartenders ensure every guest feels welcome, comfortable, and valued.

Key Responsibilities Bartender Duties

Open and set up the bar for service (cash drawer, fruit prep, ice, sanitation, barware).

Take and prepare drink orders accurately with proper proportions.

Check guest IDs and monitor alcohol consumption.

Ensure responsible alcohol service; refuse service if necessary.

Maintain a clean, safe, and organized bar area.

Change kegs, rotate stock, and restock beer, wine, and spirits.

Wash and sanitize glassware.

Prepare and close out accurate tabs and daily reports.

Monitor guest behavior and handle issues professionally, escalating to a manager when needed.

Perform end-of-shift duties (trash removal, bathroom checks, building security, deposits, alarm).

Qualifications

Previous bartending experience preferred.

Strong communication and interpersonal skills.

Ability to multitask in a fast-paced environment.

Basic knowledge of food, cocktails, beer, and wine.

Must be of legal age to serve alcohol and able to obtain/maintain any required certifications.

Reliable, team-oriented, and guest-focused.

Work Environment

Flexible shifts, including evenings, weekends, and a few holidays.

Restaurant hours are Mon-Sun 4pm-9pm and Bar hours are Mon-Sat 4pm-11pm; and Sundays 4pm-9pm

Standing/walking for extended periods and occasional lifting (up to 30 lbs).

A collaborative team environment focused on hospitality and member satisfaction.

Compensation is $8.00-$10.00 per hour plus Tips

Job Type: Part-time

Expected hours: 10 – 30 per week

Benefits: Employee discount

**Please email your resume to Chef Taylor at:**[email protected]