Bartender

Job Summary

We are seeking an energetic and personable Bartender to join our vibrant hospitality team! In this role, you will craft and serve a wide variety of beverages, provide exceptional customer service, and create a lively atmosphere that keeps guests coming back. This position offers an exciting opportunity to showcase your bartending skills in a fast-paced, dynamic environment where enthusiasm and professionalism are celebrated. All roles are paid positions, emphasizing our commitment to valuing every team member’s contribution.

Duties

• Prepare and serve a diverse selection of cocktails, spirits, wine, craft beers, and non-alcoholic beverages with precision and flair.
• Engage with guests in a friendly, energetic manner to enhance their overall experience.
• Manage POS systems such as Aloha POS for processing orders, payments, and cash handling efficiently.
• Maintain cleanliness and organization of the bar area in accordance with food safety standards.
• Develop new beverage recipes and suggest drink pairings to elevate the guest experience.
• Monitor inventory levels and assist with stock replenishment to ensure the bar is well-stocked at all times.
• Handle cash transactions accurately while processing payments swiftly using POS systems.
• Collaborate with restaurant staff to coordinate food and beverage service seamlessly during busy hours.
• Uphold responsible alcohol service policies and ensure guest safety at all times.
• Contribute to a lively atmosphere by managing bar operations during peak hours, including nightclub or catering events if applicable.

Experience

• Previous bartending experience in fine dining, nightlife venues, or hospitality settings preferred.
• Strong knowledge of spirits, wine varieties, craft beers, cocktail recipes, and mixology techniques.
• Experience with POS systems such as Aloha POS or Micros POS is highly desirable.
• Proven ability to manage time effectively during high-volume service periods.
• Excellent customer service skills with a friendly and energetic demeanor.
• Familiarity with food handling safety standards and cash handling procedures.
• Ability to develop creative beverage recipes and adapt to evolving guest preferences.
• Previous restaurant or food service experience that demonstrates multitasking skills in a fast-paced environment.
• Knowledge of hospitality industry best practices including food safety regulations and responsible alcohol service.

We value energetic team players who thrive on creating memorable moments for our guests while maintaining professionalism in every interaction. If you’re ready to shake up your career in a lively setting that celebrates your skills—apply today!

Pay: $25.00 - $35.00 per hour

Work Location: In person