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Bartender

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Onsite

Bartender

Johnnys Chicken & Waffles Fort Worth

Bartender

Skills

Compliance

2 months ago

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Important information


Contract type:

Permanent, Part time

Salary:

$20,000 – $40,000 / year

Location:

Fort Worth, TX, USA

Work mode:

Onsite

Published on:

9 September 2026

What they need


Job Overview

Join our vibrant hospitality team as a Bartender, where your energy and expertise will create memorable experiences for every guest. In this dynamic role, you will craft and serve a variety of beverages, from classic cocktails to innovative creations, all while providing exceptional customer service. Your passion for mixology and attention to detail will elevate the atmosphere, ensuring guests feel welcomed and valued. This paid position offers an exciting opportunity to showcase your skills in a lively environment that celebrates the art of bartending and hospitality.

Responsibilities

  • Prepare and serve a wide range of beverages, including cocktails, wine, beer, and spirits, following established recipes and standards.
  • Engage with guests in a friendly, energetic manner to enhance their experience and foster repeat business.
  • Manage multiple orders efficiently using ToastPOS system, ensuring accurate processing of cash and card transactions.
  • Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation regulations.
  • Develop new beverage recipes and contribute to menu updates that reflect current trends and customer preferences.
  • Monitor inventory levels of alcohol, mixers, garnishes, and supplies; communicate needs to management proactively.
  • Collaborate with restaurant staff to coordinate service during busy hours, special events, or banquets, ensuring seamless operations.

Qualifications

  • Proven experience in bartending within fine dining establishments or nightlife venues such as nightclubs or banquet settings.
  • Extensive knowledge of mixology techniques, cocktail recipes, wine varieties, craft beers, and spirits.
  • Proficiency with POS systems including Aloha POS and Micros POS; strong cash handling skills.
  • Excellent customer service skills with the ability to engage guests warmly while managing multiple priorities efficiently.
  • Strong time management skills to handle high-volume service periods smoothly.
  • Food safety certification or knowledge of food handling procedures is preferred.
  • Previous experience in hospitality industry roles such as food service or restaurant work is highly desirable.

Join us to bring your passion for beverages and exceptional service into a lively environment where every shift is an opportunity to delight guests!

Pay: $400.00 - $800.00 per week

Work Location: In person

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