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Bartender

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Onsite

Bartender

Millie Leigh's

Bartender

Skills

Inventory ManagementCompliance

1 month ago

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Important information


Contract type:

Permanent, Part time

Location:

Midland, TX, USA

Work mode:

Onsite

Published on:

16 September 2026

What they need


Overview

Join our vibrant hospitality team as a Bartender, where your energy and expertise will create memorable experiences for our guests. In this role, you’ll craft innovative cocktails, serve beverages with enthusiasm, and deliver exceptional customer service in a lively environment. Whether working in a fine dining setting, bustling nightclub, or elegant banquet hall, your passion for mixology and beverage presentation will shine through. This paid position offers an exciting opportunity to develop your skills in a dynamic hospitality atmosphere while ensuring guests feel welcomed and valued.

Duties

  • Prepare and serve a variety of beverages, including cocktails, wine, beer, and spirits, following established recipes and customer preferences
  • Engage with guests to recommend drinks and enhance their overall experience through friendly and attentive service
  • Operate POS systems such as Aloha POS and Micros POS accurately to process cash transactions and tabs efficiently
  • Maintain cleanliness and organization of the bar area in compliance with food safety standards and health regulations
  • Develop new beverage recipes and craft signature cocktails to keep the menu fresh and exciting
  • Manage bar inventory, restock supplies, and monitor alcohol consumption to promote responsible service
  • Collaborate with kitchen staff during events like banquets or catering functions to ensure seamless service delivery
  • Handle cash handling duties accurately while processing payments swiftly during busy hours
  • Uphold all food safety protocols related to food handling, beverage preparation, and sanitation practices

Experience

  • Proven experience as a bartender or in a similar food service role within the hospitality industry
  • Strong knowledge of mixology techniques, cocktail recipes, wine varieties, craft beers, and spirits
  • Familiarity with POS systems such as Aloha POS or Micros POS for efficient transaction processing
  • Excellent customer service skills with the ability to engage guests positively and handle diverse situations professionally
  • Experience working in fine dining establishments, nightclubs, or banquet settings is highly desirable
  • Ability to manage time effectively during high-volume periods while maintaining quality standards
  • Basic math skills for accurate cash handling, retail math understanding for inventory management
  • Knowledge of food safety standards and proper food handling procedures within the food industry

Join us to be part of an energetic team where your skills will make a lasting impression. Bring your passion for hospitality, your flair for mixology, and your dedication to delivering outstanding guest experiences!

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Referral program
  • Vision insurance

Work Location: In person

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