Bartender

Benefits:

• 401(k)
• Bonus based on performance
• Competitive salary
• Free food & snacks
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development

Benefits/Perks

• Evenings & Weekends
• Competitive Compensation
• Career Advancement Opportunities; Be part of a dynamic team committed to constant growth and innovation.
• Exclusive Work Environment – Join a prestigious, members-only setting with a refined atmosphere and high service standards
• Mentorship & Professional Development – Learn from seasoned hospitality professionals and build lifelong skills.
• Consistency & Stability – Work in a steady, year-round environment with reliable hours and clientele
• High-Touch Guest Interaction – Build meaningful relationships with members who value personalized service
• Exposure to Elevated Service Standards – Perfect your skills in fine dining, event service, and luxury guest experiences

Job Summary
We are seeking a Bartender to join our team! In this role, you will have the ownership to deliver member/patron satisfaction by taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Smile and be positive! Build Genuine relationship by crafting cocktails! And, recognize remember patrons drink preferences.
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate Point of Sales System, JONAS.
• Order, maintain, and restock inventory of bar supplies and ingredients. Take inventory of stock items.
• Perform duties associated with opening and closing the bar, including cleaning and mopping

Qualifications

• High school diploma/GED
• Previous experience in food service, hospitality, or bartender is preferred
• Mixology or hospitality certification is preferred but not required
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills
• Ability to work well in a team environment