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Bartender

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Onsite

Bartender

Charred Steakhouse & Bourbon Bar

Bartender

Skills

Inventory ManagementCompliance

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$52,000 – $104,000 / year

Location:

Carmel, IN, USA

Work mode:

Onsite

Published on:

21 September 2026

What they need


Overview

Join our vibrant hospitality team as a dynamic and energetic Bartender! In this role, you will be the heart of the bar experience, creating memorable moments for guests through exceptional service, expertly crafted beverages, and a lively atmosphere. Your passion for mixology, extensive beverage knowledge, and dedication to customer satisfaction will shine as you engage with diverse patrons in a fast-paced environment. This paid position offers an exciting opportunity to showcase your bartending skills while contributing to a welcoming and energetic setting.

Duties

  • Prepare and serve a variety of beverages including cocktails, spirits, wines, craft beers, and non-alcoholic options with precision and flair
  • Engage with guests to understand their preferences and recommend drinks or food pairings to enhance their experience
  • Maintain cleanliness and organization of the bar area, ensuring compliance with food safety standards and sanitation protocols
  • Process cash transactions accurately using POS systems such as Aloha POS or Micros POS, handling cash, credit cards, and other payment methods efficiently
  • Develop new beverage recipes and contribute creative ideas for seasonal menus or specials to keep offerings fresh and exciting
  • Manage bar inventory by monitoring stock levels, placing orders when necessary, and minimizing waste through proper storage practices
  • Collaborate with restaurant staff to ensure seamless service during busy hours or special events like banquets or catering functions

Qualifications

  • Proven experience in bartending within fine dining establishments, nightclubs, or hospitality settings; cocktail experience and mixology skills are essential
  • Strong knowledge of spirits, wine varieties, craft beer styles, and beverage recipe development
  • Familiarity with POS systems such as Aloha POS or Micros POS for processing transactions accurately
  • Excellent customer service skills with the ability to engage guests warmly and professionally
  • Ability to manage multiple tasks efficiently through effective time management and organizational skills
  • Food handling certification and knowledge of food safety protocols are preferred
  • Previous experience in food service, restaurant operations, or catering environments is highly desirable
  • Basic math skills for cash handling and retail math proficiency for inventory management

Join us in creating an energetic atmosphere where every guest leaves with a smile! Your expertise will elevate our bar service to new heights while enjoying the camaraderie of a passionate hospitality team.

Pay: $25.00 - $50.00 per hour

Benefits:

  • Employee discount
  • Flexible schedule
  • Paid time off
  • Paid training

People with a criminal record are encouraged to apply

Work Location: In person

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