The Cheesecake Factory
Bartender
1 month ago
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Important information
Contract type:
Part time
Salary:
$4,160 – $14,560 / year
Location:
Orem, UT, USA
Work mode:
Onsite
Published on:
22 September 2026
What they need
Our Bartenders are dedicated, guest-focused professionals who bring genuine warmth and a true passion for hospitality, delivering exceptional service in a fast-paced, high-volume restaurant. This front-of-house role is ideal for a team player who takes ownership of the bar, demonstrates strong attention to detail, and consistently prepares high-quality specialty cocktails, beer, wine and non-alcoholic beverages. Whether celebrating milestones or enjoying everyday moments, our Bartenders create memorable experiences for every guest.
Steady Hours, Flexible Life
- High-volume restaurant with great earnings potential
- Flexible scheduling with full-time or part-time opportunities to fit your life
- Faster Pay – access up to 50% of your earned wages the next day (exclusions apply)
- 50% off shift meals and 25% discount when dining with friends and family
Benefits That Have Your Back
- Paid vacation and sick time
- Medical, Dental, Vision, and Prescription coverage options
- Medical coverage starting as low as $12 per pay period
- Virtual Care and no cost online mental health services
Grow With Us
- World class training designed to support your personal and professional growth
- Career advancement opportunities – over half of our managers are promoted from within
- No cost GED or Associate Degree programs
Perks, Recognition & Community
Perks and discounts including cell phone, gym, movie, and theme park savings
Employee recognition and appreciation awards
HELP Fund (Hardship and Emergency Lifeline Program) for moments that matter
Opportunities to give back through community and charity events
Join an award-winning company, including:
– Fortune 100 Best Companies to Work For® (since 2014)
– PEOPLE® Companies That Care (since 2021)
– Great Place to Work® CertifiedWarmly greet guests, creating a welcoming bar experience
Engage guests with friendly conversation while remaining focused on attentive, efficient service
Share menu knowledge by making menu recommendations and answering questions about food allergies and ingredients
Actively listen during guest interactions to anticipate needs
Accurately take and enter food and drink orders using a POS system
Follow recipes to maintain beverage quality and consistency
Prepare cocktails using professional mixology skills and accurate pours
Garnish drinks to enhance presentation
Maintain speed, efficiency, and a strong sense of urgency
Perform bar setup and breakdown to ensure organization and readiness
Complete stocking duties to maintain accurate inventory
Process payments using basic math skills, including cash handling and credit/debit transactions
Uphold cleanliness and sanitation standards
Follow instructions, procedures, and alcohol service guidelines
Work well under pressure with a positive, patient attitude
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