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Bartender

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Onsite

Bartender

Platinum Cuisines Restaurant

Bartender

1 month ago

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Important information


Contract type:

Part time

Salary:

$37,440 – $41,600 / year

Location:

Freeport, NY, USA

Work mode:

Onsite

Published on:

23 September 2026

What they need


Overview

Join our vibrant hospitality team as a Bartender, where your passion for crafted beverages and exceptional customer service will shine! In this energetic role, you’ll create memorable experiences by mixing innovative cocktails, serving a diverse range of drinks, and engaging with guests in a lively environment. Your expertise in beverage preparation, combined with your friendly demeanor, will help foster a welcoming atmosphere that keeps patrons coming back. This paid position offers an exciting opportunity to develop your bartending skills while contributing to a dynamic hospitality setting.

Duties

  • Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and spirits, ensuring quality and presentation standards are met.
  • Use POS systems such as Aloha POS and Micros POS to process cash transactions accurately and efficiently.
  • Engage with guests to recommend drinks, answer questions about menu items, and provide personalized service that enhances their experience.
  • Maintain cleanliness and organization of the bar area, adhering to food safety and sanitation standards at all times.
  • Develop new beverage recipes and contribute to the ongoing creation of innovative drink menus.
  • Manage bar inventory, restock supplies, and monitor alcohol consumption to ensure responsible service.
  • Handle cash handling procedures with precision, including processing payments and balancing registers at shift end.

Experience

  • Proven experience in bartending or food service roles within fast-paced environments such as fine dining establishments or nightclubs.
  • Strong knowledge of mixology techniques, cocktail recipes, wine varieties, craft beers, spirits, and beverage presentation.
  • Familiarity with POS systems like Aloha POS and Micros POS for transaction processing.
  • Excellent time management skills to handle multiple orders efficiently during busy hours.
  • Prior experience in bar management or supervisory roles is a plus but not required.
  • Demonstrated customer service skills with the ability to create a welcoming atmosphere for diverse clientele.
  • Knowledge of food safety standards and responsible alcohol service practices.

This role is perfect for energetic individuals eager to showcase their bartending talents while delivering outstanding hospitality experiences!

Pay: $18.00 - $20.00 per hour

Benefits:

  • Flexible schedule

Work Location: In person

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