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Bartender

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Onsite

Bartender

Outback Saloon

Bartender

1 month ago

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Important information


Contract type:

Part time

Salary:

From $24,960 / year

Location:

Boulder, CO, USA

Work mode:

Onsite

Published on:

24 September 2026

What they need


Job Overview
We are seeking an energetic and personable Bartender to join our vibrant hospitality team! In this role, you will be the heart of the bar experience, creating memorable moments for guests through exceptional service, expertly crafted drinks, and a lively atmosphere. Your enthusiasm and attention to detail will ensure every guest feels welcomed and valued. This paid position offers an exciting opportunity to showcase your mixology skills, enhance customer satisfaction, and thrive in a fast-paced environment that celebrates hospitality excellence.

Duties

  • Prepare and serve a variety of alcoholic and non-alcoholic beverages with precision and flair, ensuring consistency and quality.
  • Engage with guests in a friendly, professional manner, providing personalized recommendations and building rapport to enhance their experience.
  • Maintain cleanliness and organization of the bar area, including glassware, utensils, and supplies, adhering to food safety standards.
  • Manage cash handling and POS transactions using systems such as Aloha POS or Micros POS to ensure accurate billing and efficient service.
  • Monitor guest behavior to promote a safe environment, especially in nightclub or banquet settings, while complying with all licensing laws and food safety regulations.
  • Restock bar supplies as needed, including alcohol, mixers, garnishes, and other essentials for seamless service.
  • Collaborate with kitchen staff for food service coordination during catering or banquet events, ensuring timely delivery of orders.

Skills

  • Proven experience in food service or hospitality environments, particularly in fine dining or nightclub settings.
  • Strong knowledge of POS systems such as Aloha POS or Micros POS for efficient transaction processing.
  • Excellent time management skills to handle multiple tables or bar stations simultaneously without compromising quality.
  • Exceptional customer service skills with the ability to create a welcoming atmosphere for diverse guests.
  • Familiarity with food safety standards, food handling procedures, and responsible alcohol service practices.
  • Basic math skills for cash handling, retail math calculations, and accurate order processing.
  • Experience in catering or banquet environments is a plus; knowledge of brewing or beverage crafting is desirable. Join us if you’re passionate about delivering outstanding hospitality experiences! We value energetic team players who thrive in dynamic settings and are eager to develop their skills within a supportive environment that recognizes your talent. This is more than just a job—it’s an opportunity to grow your career in the vibrant world of food and beverage service!

Pay: From $12.00 per hour

Work Location: In person

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