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Bartender

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Bartender

Coast

Bartender

20 days ago

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Important information


Contract type:

Permanent

Location:

Vancouver, BC, Canada

Work mode:

Onsite

Published on:

29 September 2026

What they need


About the Position
Coast is looking for a friendly, professional, and customer-focused Bartender to join its restaurant and hospitality team. The successful candidate will prepare and serve beverages, provide excellent customer service, handle transactions, and maintain a clean and organized bar area.

Key Responsibilities

  • Welcome customers and provide friendly, attentive service.
  • Prepare and serve alcoholic and non-alcoholic beverages according to orders.
  • Take drink and food orders accurately and efficiently.
  • Recommend beverages and answer customer questions about menu items.
  • Operate the POS system and process cash, debit, and credit payments.
  • Maintain a clean, organized, and well-stocked bar area.
  • Restock beverages, glassware, ice, garnishes, and other supplies.
  • Check customer identification when required and follow responsible alcohol-service practices.
  • Monitor customer needs throughout their visit and provide prompt service.
  • Communicate effectively with servers, kitchen staff, and management.
  • Handle customer concerns professionally and help resolve service issues.
  • Follow food safety, sanitation, and workplace safety procedures.
  • Assist with opening, closing, and cleaning duties.
  • Support the restaurant team during busy shifts and special events.

Qualifications

  • Previous bartending or restaurant experience is an asset.
  • Strong customer-service and communication skills.
  • Knowledge of beverage preparation and bar service.
  • Ability to work efficiently in a fast-paced environment.
  • Comfortable handling cash and operating a POS system.
  • Reliable, punctual, and professional.
  • Ability to work independently and as part of a team.
  • Responsible alcohol-service certification is an asset where required.

Compensation & Benefits

  • Competitive hourly compensation.
  • Flexible scheduling based on operational needs.
  • On-the-job training and support.
  • Employee meal or staff benefits may be available.
  • Opportunities to develop hospitality and beverage-service skills.
  • Friendly and team-oriented work environment.

Pay: $18.00-$27.00 per hour

Expected hours: 37.0 per week

Benefits:

  • Casual dress
  • Company pension
  • Dental care
  • Flexible schedule
  • On-site parking

Work Location: In person

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