Bartender

Bartender: High Note Hospitality Group

We're hiring a bartender who makes good drinks and makes guests feel looked after. If you take pride in consistency and enjoy a warm room, read on.

The basics

Locations: Chip Bee Gardens (Holland Village MRT) or Botanic Gardens (Botanic Gardens MRT)

Hours: 44 hours / 5 days a week / rostered off days

Staff meals and late night transport provided

What you'll do

Prepare cocktails, wine, beer, and non-alcoholic drinks to house standards

Give warm, attentive service and honest drink recommendations

Keep the bar clean, organised, and hygienic

Manage stock, cut wastage, follow safety procedures

Work closely with floor and kitchen for smooth service

Support service, host and food service as required to ensure smooth operations

What we're looking for

Some bartending experience preferred (not essential, we train)

Solid basics and consistent execution

Calm, reliable, team-first

Happy to work evenings, weekends, and public holidays

The craft side

Our bar features spirits from Distillius, a Singapore distillery working with equatorial botanicals. You'll learn the range through tastings and internal training, then share the stories with guests when it fits, never a hard sell. An interest in craft spirits is a real plus.

What we offer

Hands-on exposure to a craft distillery program

Training and development

A supportive, values-led team