Bartender

Overview

Join our dynamic hospitality team as a Bartender, where you will be the heart of the social experience, creating memorable moments for guests through exceptional beverage service and vibrant hospitality. This energetic role offers the opportunity to showcase your mixology skills, craft innovative cocktails, and deliver outstanding customer service in a lively environment. This paid position welcomes passionate individuals eager to thrive in the bustling hospitality industry and make every guest feel special.

Duties

• Prepare and serve a variety of beverages including cocktails, spirits, wine, craft beers, and non-alcoholic options with precision and flair.
• Engage with guests warmly, taking orders efficiently and providing personalized recommendations based on their preferences.
• Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation standards.
• Process cash transactions accurately using POS systems such as Aloha POS or Micros POS; handle cash handling and cashiering responsibilities seamlessly.
• Develop new beverage recipes and refine existing ones to keep offerings fresh and exciting for guests.
• Manage bar inventory by restocking supplies, monitoring stock levels, and placing orders when necessary to prevent shortages.
• Collaborate with restaurant staff to ensure smooth service flow during busy hours and special events like banquets or catering functions.
• Uphold responsible alcohol service policies by checking IDs, monitoring guest consumption, and preventing over-service.

Skills

• Proven experience in bartending within fine dining establishments, nightclubs, or banquet settings with a strong foundation in mixology.
• Extensive knowledge of spirits, wine varieties, craft beer brewing processes, and beverage recipe development.
• Proficiency with POS systems such as Aloha POS or Micros POS; strong cash handling skills including processing transactions accurately.
• Exceptional customer service skills with the ability to engage guests warmly while managing multiple orders efficiently.
• Strong time management skills to prioritize tasks during high-volume periods without compromising quality.
• Experience in food handling, food safety standards, and responsible alcohol service practices.
• Ability to work flexible hours including nights, weekends, and special event shifts; previous nightclub or catering experience is a plus.

Elevate your career by joining a vibrant team committed to delivering outstanding hospitality experiences!

Pay: From $15.00 per hour

Work Location: In person