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Bartender

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Onsite

Bartender

Detroit Fish House

Bartender

Skills

Compliance

16 days ago

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Important information


Contract type:

Part time

Salary:

$10,400 – $20,800 / year

Location:

United States

Work mode:

Onsite

Published on:

6 October 2026

What they need


Job Overview

We are seeking an energetic and personable Bartender to join our vibrant hospitality team. In this role, you will be the face of our establishment, creating memorable experiences for guests through exceptional beverage service and engaging interactions. Your enthusiasm, attention to detail, and expertise in beverage preparation will ensure our patrons enjoy a lively, welcoming atmosphere. This paid position offers an exciting opportunity to showcase your mixology skills while contributing to a dynamic team dedicated to delivering outstanding customer service.

Responsibilities

  • Prepare and serve a variety of beverages, including cocktails, wine, craft beers, and non-alcoholic options, following established recipes and presentation standards
  • Engage with guests in a friendly and professional manner, providing personalized recommendations and ensuring their satisfaction
  • Manage bar inventory by monitoring stock levels, restocking supplies, and placing orders as needed to maintain seamless service
  • Maintain cleanliness and organization of the bar area in compliance with food safety and sanitation standards
  • Operate POS (Point of Sale) systems such as Aloha POS and Micros POS for accurate order processing and cash handling
  • Develop new beverage recipes and suggest creative drink options to enhance the guest experience
  • Handle cash transactions accurately, perform basic math calculations for billing, and manage credit card payments efficiently

Skills

  • Proven experience as a bartender with knowledge of cocktail creation, wine selection, brewing processes, and craft beer varieties
  • Familiarity with POS systems including Aloha POS and Micros POS for efficient order processing
  • Strong customer service skills with the ability to engage guests warmly and professionally
  • Excellent time management skills to handle multiple orders during busy periods without sacrificing quality or speed
  • Knowledge of food safety standards, food handling procedures, and proper sanitation practices in a food industry setting
  • Ability to develop beverage recipes creatively while adhering to established guidelines
  • Experience with banquet service or catering environments is a plus
  • Basic math skills for cash handling, retail math calculations, and accurate billing processes
  • Previous restaurant or food service experience preferred; fine dining or hospitality background highly valued
  • Understanding of beverage laws and responsible serving practices

Join us as a Bartender where your passion for hospitality meets your talent for mixology! Bring your energy, creativity, and customer-focused attitude to create unforgettable moments for every guest.

Pay: $5.00 - $10.00 per hour

Work Location: In person

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