Trackside Kitchen and Bar
Bartender
13 days ago
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Important information
Contract type:
Part time
Salary:
$35,360 – $62,400 / year
Location:
West Sacramento, CA, USA
Work mode:
Onsite
Published on:
8 October 2026
What they need
Overview
Join our team as a Bartender, where your energy and passion for mixology will create memorable experiences for our guests. In this role, you will craft innovative cocktails, serve beverages with enthusiasm, and deliver exceptional customer service in a lively environment. This position offers an exciting opportunity to showcase your beverage expertise and hospitality skills while contributing to a lively, energetic atmosphere.
Duties
- Prepare and serve a variety of alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and spirits, following established recipes and presentation standards.
- Engage with guests in a friendly and professional manner, providing personalized recommendations based on their preferences.
- Manage multiple drink orders efficiently while maintaining high quality and accuracy through effective time management.
- Process cash transactions accurately using POS systems such as Aloha POS or Micros POS; handle cash handling and cashiering responsibilities with integrity.
- Maintain cleanliness and organization of the bar area, adhering to food safety and food handling standards at all times.
- Develop new beverage recipes and enhance existing ones to keep the menu fresh and exciting.
- Collaborate with kitchen staff during catering events or banquet service to ensure seamless food and beverage delivery in various settings.
- Monitor inventory levels of spirits, mixers, garnishes, and glassware; assist with stock replenishment as needed.
- Uphold responsible alcohol service policies by recognizing signs of intoxication and managing guest safety proactively.
Skills
- Extensive knowledge of mixology techniques, cocktail creation, wine varieties, craft beer styles, and spirits.
- Proven experience in bartending within fine dining establishments, nightclubs, or catering environments.
- Strong customer service skills with the ability to engage guests warmly while maintaining professionalism under pressure.
- Familiarity with POS systems such as Aloha POS or Micros POS for processing transactions efficiently.
- Excellent time management skills to handle multiple orders quickly without sacrificing quality.
- Ability to develop beverage recipes creatively while adhering to safety standards and alcohol regulations.
- Previous experience in food service or restaurant settings that emphasizes teamwork and hospitality excellence.
- Basic math skills for cash handling, retail math calculations, and accurate measurement of ingredients.
- Knowledge of food safety procedures related to food handling in bar environments.
- Experience working in nightlife venues or banquet settings is a plus; hospitality industry experience highly valued.
Join us to be part of a lively team where your bartending talents will shine! We’re dedicated to creating an energetic environment that celebrates great drinks, exceptional service, and unforgettable moments for every guest.
Pay: $17.00 - $30.00 per hour
Expected hours: 20.0 – 40.0 per week
Work Location: In person
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