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Bartender

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Onsite

Bartender

Reds Ice House

Bartender

Skills

Compliance

10 days ago

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Important information


Contract type:

Part time

Salary:

$4,430 – $41,600 / year

Location:

College Station, TX, USA

Work mode:

Onsite

Published on:

12 October 2026

What they need


Job Overview

Join our dynamic hospitality team as a Bartender, where you’ll be the heart of the bar experience! This energetic role calls for a passionate individual who thrives on creating memorable moments through expertly crafted drinks, exceptional customer service, and a lively atmosphere. As a key player behind the bar, you’ll serve up signature cocktails, recommend beverages, and ensure every guest feels welcomed and valued. Your expertise in beverage preparation, combined with your vibrant personality, will elevate our guests’ experience and keep the energy flowing all night long.

Responsibilities

  • Prepare and serve a wide variety of beverages including cocktails, wine, craft beers, and spirits with precision and flair.
  • Engage with guests in a friendly, energetic manner to create a welcoming environment that encourages repeat visits.
  • Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation standards.
  • Manage cash transactions accurately using POS systems
  • Develop and suggest beverage recipes to keep our offerings fresh and exciting; stay current on industry trends like mixology and brewing.
  • Monitor alcohol consumption responsibly, adhering to legal drinking age laws and responsible service policies.
  • Collaborate with restaurant staff to coordinate service flow during busy hours, including catering events or nightclub nights.
  • Restock bar supplies regularly, track inventory levels, and place orders as needed to ensure seamless operations.

Requirements

  • Proven experience in bartending within fine dining establishments, nightclubs, or hospitality environments.
  • Strong knowledge of POS systems
  • Expertise in cocktail mixing, beverage recipe development, wine knowledge, and spirits handling.
  • Excellent customer service skills with the ability to engage guests warmly while managing multiple tasks efficiently.
  • Familiarity with food safety standards and proper food handling procedures in a food service setting.
  • Ability to work flexible hours including evenings, weekends, and special events like banquets or catering functions.
  • Prior experience with beverage trends such as craft beer brewing or mixology is highly desirable.
  • Strong time management skills to prioritize tasks during high-volume periods while maintaining quality service.

Embark on an exciting career where your passion for beverages and hospitality can shine! We’re committed to providing a vibrant work environment that celebrates your talents while offering opportunities for growth within the hospitality industry.

Pay: $2.13 - $20.00 per hour

Expected hours: 25.0 per week

Benefits:

  • Flexible schedule
  • Paid training

Work Location: In person

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