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Bartender

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Onsite

Bartender

Flying Fish Taphouse

Bartender

Skills

Compliance

7 days ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

$62,400 – $72,800 / year

Location:

Jacksonville, FL, USA

Work mode:

Onsite

Published on:

14 October 2026

What they need


Overview

Join our dynamic hospitality team as a Bartender, where your passion for craft cocktails, exceptional customer service, and vibrant nightlife will shine. In this energetic role, you'll craft signature drinks, serve a diverse clientele, and create memorable experiences in a lively bar environment. Your expertise in beverage preparation, combined with strong communication skills and a flair for hospitality, will help foster an inviting atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to develop your bartending skills while contributing to a high-energy venue dedicated to excellence.

Duties

  • Prepare and serve a variety of beverages including cocktails, spirits, wine, beer, and non-alcoholic options with precision and flair.
  • Engage with guests warmly, taking drink orders and offering recommendations based on their preferences and our menu offerings.
  • Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation standards.
  • Process cash and card transactions accurately using POS systems such as Aloha POS or Micros POS; handle cash handling responsibilities efficiently.
  • Develop new beverage recipes and refine existing ones to keep the menu fresh and exciting.
  • Manage bar inventory by tracking stock levels, placing orders, and minimizing waste through effective stock rotation.
  • Collaborate with restaurant staff to ensure seamless service during busy hours, including catering events or nightclub nights.

Skills

  • Extensive knowledge of mixology techniques, cocktail recipes, spirits, wine varieties, craft beer brewing processes, and beverage presentation.
  • Proficiency with POS systems like Aloha POS or Micros POS; strong basic math skills for processing transactions and managing cash flow.
  • Proven experience in food service environments such as fine dining establishments, nightclubs, or banquet settings; hospitality industry experience preferred.
  • Excellent customer service skills with the ability to engage guests professionally and create a welcoming atmosphere.
  • Strong time management skills to prioritize tasks efficiently during high-volume shifts.
  • Ability to handle multiple responsibilities simultaneously while maintaining attention to detail in food safety and food handling procedures.
  • Experience in bar management or supervising staff is a plus; familiarity with catering or retail math enhances operational efficiency.

Join us as a Bartender where your enthusiasm for hospitality meets your skillful craftsmanship! Bring your energy, creativity, and dedication to deliver outstanding service that elevates every guest’s experience—making each visit memorable!

Pay: $30.00 - $35.00 per hour

Benefits:

  • Employee discount

Work Location: In person

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