Bartender

Join your favorite Cajun restaurant!

Looking for full & part time workers. Must be able to work weekdays, weekends, some holidays, mornings and/or evenings.

• Provides a pleasant drinking experience to customers.
• Serves drinks while maintaining a clean and sanitary bar area.
• Attends to the detail and presentation of each order.
• Prepares and maintains ingredients by following recipes.
• Adheres to proper alcohol handling, sanitation, and safety procedures, and maintains appropriate dating, labeling, and rotation of all beverage items.
• Ensures smooth operation of bar services with assistance of supervisor.
• Completes cleaning according to daily and weekly schedules, including dishwashing as needed.
• Assists with orienting new employees to their work area.
• Instructs personnel in use of new equipment and cleaning methods and provides efficient and effective methods of maintaining work area.
• Participates in and/or contributes to programs, committees, or projects designed to improve quality of service and employee productivity.

Full-time/Part-time: Hours could be negotiable for the right candidate**.**
PAY: DOE
Bartender Qualifications/Skills:

• Demonstrated knowledge of and skill in ability to safely and effectively operate standard beverage service equipment
• Adaptability
• Decision-making
• Customer service
• Oral communication
• Planning, problem solving, and teamwork
• Self-motivated
• High energy Level
• Multi-tasking

Education, Experience, and Licensing Requirements:

• Minimum two (2) years of bar or restaurant experience to include drink preparation
• Fine Dining/ High Volume experience preferred
• Current beverage service certification or other certification as required by law
• Familiar with point-of-sale computers and software