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Bartender

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Onsite

Bartender

JBBQ Smithtown

Bartender

Skills

Compliance

8 days ago

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Important information


Contract type:

Permanent, Part time

Salary:

$20,800 – $39,000 / year

Location:

Smithtown, NY, USA

Work mode:

Onsite

Published on:

15 October 2026

What they need


We are seeking a dynamic and energetic bartender to join our vibrant hospitality team! In this role, you will craft exceptional beverages, deliver outstanding customer service, and create memorable experiences for our guests. You will be responsible for mixing drinks, managing bar operations, and ensuring a welcoming atmosphere. Your expertise in beverage preparation, combined with your passion for hospitality, will help us elevate every guest interaction. This paid position offers an exciting opportunity to showcase your mixology skills and thrive in a fast-paced environment dedicated to excellence.

Responsibilities

  • Prepare and serve a variety of beverages including cocktails, wine, craft beers, and non-alcoholic options with precision and flair.
  • Engage with guests in a friendly, professional manner to understand their preferences and recommend drinks or menu items accordingly.
  • Maintain cleanliness and organization of the bar area, ensuring compliance with food safety standards and sanitation protocols.
  • Process cash transactions accurately using POS systems and handle cashing out and balancing registers at shift end.
  • Develop new beverage recipes and enhance existing ones to keep the menu fresh and exciting.
  • Manage bar inventory by monitoring stock levels, placing orders, and minimizing waste through effective stock rotation.
  • Collaborate with restaurant staff to ensure seamless service during busy hours and special events like banquets or catering functions.
  • Uphold responsible alcohol service policies by checking IDs and monitoring guest consumption to promote safety.

Experience

  • Proven experience as a bartender in fine dining or high-volume hospitality settings.
  • Strong knowledge of mixology techniques, spirits, wine varieties, craft beer styles, and beverage recipe development.
  • Familiarity with POS systems; experience processing cash transactions accurately.
  • Excellent customer service skills with the ability to engage guests warmly while maintaining professionalism.
  • Prior food service experience including serving, food handling, and food safety standards adherence.
  • Ability to manage time effectively during busy shifts while multitasking between drink preparation and guest interactions.
  • Experience working in hospitality industry environments such as restaurants or banquet settings; catering experience is a plus.

Join us to bring energy, creativity, and exceptional service to every guest! We value passionate professionals who thrive on delivering memorable moments through expertly crafted beverages and outstanding hospitality.

Pay: $400.00 - $750.00 per week

Benefits:

  • Employee discount
  • Paid training

Work Location: In person

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