Coliseum Sports Bar and Grill
Bartender
Skills
5 days ago
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Important information
Contract type:
Part time
Salary:
$90 – $100 / day
Location:
Fond du Lac, WI, USA
Work mode:
Onsite
Published on:
16 October 2026
What they need
Job Overview
We are seeking an energetic and personable Bartender to join our vibrant hospitality team! In this role, you will craft exceptional beverages, deliver outstanding customer service, and create memorable experiences for our guests. Your enthusiasm and expertise will help foster a lively atmosphere where guests feel welcomed and valued. The ideal candidate is passionate about mixology, has a strong knowledge of spirits, wines, and craft beers, and thrives in fast-paced environments such as fine dining establishments, nightclubs, or banquet settings. This paid position offers an exciting opportunity to showcase your bartending skills while contributing to a dynamic team dedicated to excellence.
Duties
- Prepare and serve a variety of beverages including cocktails, wines, beers, and non-alcoholic options with precision and flair
- Engage with guests in a friendly, professional manner to enhance their overall experience
- Maintain cleanliness and organization of the bar area in compliance with food safety standards
- Process cash and card transactions accurately using POS systems such as Aloha POS or Micros POS
- Develop new beverage recipes and suggest drink pairings to elevate guest satisfaction
- Manage bar inventory, restock supplies, and monitor alcohol consumption responsibly
- Ensure responsible alcohol service by checking IDs and adhering to legal drinking age regulations
- Collaborate with kitchen staff during catering or banquet events to provide seamless service in diverse settings
- Uphold all food handling and safety protocols while maintaining high standards of hygiene and sanitation
Experience
- Previous bartending experience in fine dining, nightclubs, or banquet environments preferred
- Strong knowledge of mixology techniques, spirits, wine varieties, and craft beer brewing processes
- Proven ability to manage multiple tasks efficiently through excellent time management skills
- Experience operating POS systems such as Aloha POS or Micros POS for processing transactions
- Background in food service or hospitality industry roles demonstrating exceptional customer service skills
- Familiarity with beverage recipe development and serving alcohol responsibly in compliance with legal standards
- Basic math skills for handling cash transactions, retail math for inventory management, and food safety procedures
- Experience working in fast-paced environments requiring quick thinking and adaptability
Join us to be part of a lively team where your passion for beverages and dedication to guest satisfaction make every moment memorable!
Pay: $90.00 - $100.00 per day
Work Location: In person
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