Iron & Oak Tavern
Bartender
Skills
6 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$2 / hour
Location:
Birmingham, AL, USA
Work mode:
Onsite
Published on:
19 October 2026
What they need
Overview
Join our vibrant hospitality team as a Bartender, where your passion for mixology and exceptional customer service will create memorable experiences for our guests. In this dynamic role, you will craft innovative cocktails, serve a diverse range of beverages, and ensure every guest feels welcomed and valued. Your expertise in beverage preparation, combined with your ability to manage multiple tasks efficiently, will contribute to the lively atmosphere of our establishment. This paid position offers an exciting opportunity to develop your skills in a fast-paced, energetic environment dedicated to hospitality excellence.
Duties
- Prepare and serve a wide variety of alcoholic and non-alcoholic beverages, including cocktails, wine, beer, and spirits, ensuring quality and presentation standards are met.
- Use POS systems such as Aloha POS and Micros POS to process transactions accurately and efficiently.
- Develop new beverage recipes and refine existing ones to keep our menu fresh and exciting.
- Manage bar inventory, restock supplies, and maintain cleanliness in compliance with food safety standards.
- Provide exceptional customer service by engaging with guests, taking orders, and offering recommendations based on their preferences.
- Handle cash transactions with accuracy, process payments, and balance registers at the end of each shift.
- Collaborate with kitchen staff during events like banquets or catering functions to ensure seamless service delivery.
Skills
- Proven experience in bartending within fine dining, hospitality settings, hotel experience or banquet experience is a plus.
- Strong knowledge of mixology techniques, beverage recipe development, and wine/spirits expertise.
- Familiarity with POS systems such as Toast for efficient transaction processing.
- Excellent time management skills to handle busy service periods smoothly.
- Ability to serve alcohol responsibly while adhering to all food safety and alcohol regulations.
- Experience with food handling, catering events, or food service environments is highly desirable.
- Exceptional customer service skills with a friendly attitude that enhances guest satisfaction.
This role requires a proactive individual who thrives in energetic environments and is passionate about delivering top-tier hospitality experiences. If you have a background in beverage arts, bar management skills, or brewing knowledge—and are eager to grow your career—this is the perfect opportunity for you!
Pay: $2.15 per hour
Expected hours: 12.0 – 30.0 per week
Benefits:
- Flexible schedule
- Paid training
Work Location: In person
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