Bartender

Job Summary

Join our dynamic hospitality team as a Bartender at the Blind Pig Brewpub Kitchen and Tap, where your passion for fine beverages and exceptional customer service will shine. In this energetic role, you will craft and serve a variety of drinks, engage with guests to create memorable experiences, and ensure the bar operates smoothly and efficiently. Your expertise in beverage preparation, sales, and hospitality industry standards will contribute to a lively atmosphere that keeps guests returning time and again.

Responsibilities-Experience and BASSET License required

• Prepare and serve a wide range of beverages including cocktails, wine, beer, spirits, and non-alcoholic options with precision and flair.
• Engage with guests to understand their preferences and recommend drinks
• Maintain cleanliness and organization of the bar area in compliance with food safety standards and sanitation regulations.
• Process cash transactions accurately using POS systems such as Aloha POS or Micros POS; handle cash, credit cards, and other payment methods efficiently.
• Manage bar inventory by monitoring stock levels, restocking supplies, and placing orders as needed to ensure seamless service.

Pay: $16.00 - $23.00 per hour

Expected hours: 15.0 – 30.0 per week

Benefits:

• Employee discount

Work Location: In person