Fat Cactus Cantina
Bartender
4 days ago
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Important information
Contract type:
Permanent, Part time
Salary:
$16 – $28 / hour
Location:
New Brunswick, NJ, USA
Work mode:
Onsite
Published on:
20 October 2026
What they need
Overview
Join our dynamic team as a Bartender and become the heart of an exceptional dining experience! In this lively role, you will deliver outstanding customer service, expertly serve food and beverages, and create memorable moments for our guests. Your energy, attention to detail, and passion for hospitality will ensure every guest leaves satisfied and eager to return. This paid position offers a fantastic opportunity to develop your skills in a vibrant food industry environment while working alongside a dedicated team committed to excellence.
Duties
- Greet guests warmly and guide them through the menu with enthusiasm and detailed knowledge of offerings, including wine and spirits.
- Take accurate orders using POS DINER
- Learn and execute all cocktails with efficiency
- Serve food and beverages efficiently, including cocktail and beverage service, while maintaining high standards of presentation and sanitation.
- Process sales transactions smoothly, handling cash, credit cards, and other payment methods with accuracy.
- Upsell menu items like premium drinks or desserts to enhance guest experience and increase sales.
- Maintain cleanliness and sanitation standards in accordance with food safety regulations, including proper food handling and kitchen hygiene.
- Foster guest relations by providing attentive service, addressing concerns promptly, and creating a welcoming atmosphere that encourages repeat visits.
Experience
- Previous food service experience in a restaurant or hospitality setting is highly preferred, especially in fine dining or nightclub environments.
- Familiarity with POS systems such as Aloha POS or Micros POS is essential for efficient order processing.
- Strong knowledge of wine, spirits, cocktail preparation, and beverage service enhances guest interactions.
- Excellent time management skills to handle multiple tables efficiently during busy hours.
- Demonstrated ability to upsell menu items confidently while maintaining a positive attitude.
- Experience with cash handling, processing sales transactions accurately, and managing guest payments.
- Knowledge of food safety standards, sanitation practices, and proper food handling procedures is required to ensure guest safety.
Join us if you’re passionate about delivering exceptional service in a fast-paced environment! We value energetic team players who are eager to learn and thrive in the vibrant world of hospitality. This role offers an exciting chance to grow your career while making every guest’s experience unforgettable!
Pay: $15.92 - $28.21 per hour
Benefits:
- Employee discount
Work Location: In person
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