Bartender - Fenchurch Restaurant

Oak View Group

Oak View Group is reinventing the way the world comes together.

Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary.

From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone.

About the Venue

Managed by Rhubarb, Sky Garden sits atop 20 Fenchurch Street, a.k.a. the Walkie Talkie Building, and houses two restaurants, two bars, a retail outlet, ground floor coffee kiosk and stunning event spaces.

An iconic venue like no other, RHC proudly deliver a range of luxury dining options and flawless service to our spectacular, three-floor event venue and rooftop restaurant and bar experience.

Fenchurch Restaurant, poised on level 37 of the iconic Sky Garden, showcases RHC’s commitment to delivering culinary excellence and impeccable service.

In acknowledgement of our ambition, Fenchurch has been awarded two AA rosettes as well as the Best of Award of Excellence from the Wine Spectator Awards.

Role Purpose

Join the bar team at Sky Garden and be part of one of London’s most stunning rooftop destinations the 2 AA Rosette restaurant Fenchurch, where creativity, energy and exceptional service come together. This is the perfect role for a passionate Bartender looking to develop their skills, elevate guest experiences and showcase their craft in a premium hospitality environment.

What you will be doing

• Preparing and serving high-quality cocktails, wines, spirits and non-alcoholic beverages to the highest standards
• Delivering exceptional service while creating memorable experiences for guests
• Sharing product knowledge and making recommendations to enhance the guest experience
• Maintaining smooth and efficient bar operations during busy service periods

What we are looking for

• Previous bartending experience within a busy hospitality environment is essential
• Strong cocktail knowledge with a passion for quality and guest service
• Excellent communication and interpersonal skills
• Strong attention to detail and commitment to maintaining high standards

Good to know
This role is offering up to £15.71 per hour plus a paid meal allowance. You will benefit from 40% discount on food and beverage across the group, daily meals on duty, and access to ongoing training and development including WSET qualifications and management programmes. Additional perks include employee recognition schemes, incentives and rewards, staff socials and supplier trips, pension scheme, and a 24/7 Employee Assistance Programme, all within a vibrant and growing hospitality business.

Our Inclusion Commitments

OVG is for everyone. Diversity drives innovation, strengthens our people, improves our service, and raises our excellence.

Wherever you come from, wherever you are going, we’d love to hear from you.

If you need any additional support or adjustments with your application, let us know and we will work with you to ensure you have everything you need.

Employee Screening and Eligibility to Work

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.