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Bartender (Monday to Friday)

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Onsite

Bartender (Monday to Friday)

WSH Group

Bartender (Monday to Friday)

2 months ago

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Important information


Contract type:

Permanent

Salary:

£28,000 / year

Location:

London, UK

Work mode:

Onsite

Published on:

4 September 2026

What they need


Searcys are looking for an experienced and dedicated Bartender to assist with the Champagne Bar at 116 Pall Mall

116 Pall Mall is a stunning Georgian venue dating back to 1820 in the heart of London. Originally de-signed by John Nash, the architect behind Marble Arch and Brighton Pavilion. This venue benefits from traditional meeting rooms to glamourous chandelier filled ballrooms.e bar in Europe and offers the ideal escape to sit back and soak up the charm of the magnificent station.

Searcys is steeped in rich heritage and is passionate about its people, therefore offers industry leading benefits which include:

  • 50% discount across Searcys venues
  • Enrolment into the Searcys pension scheme
  • Up to 33 days annual leave (dependant on job role)
  • Access to everyday discounts and communication portal
  • Employee assistance programme
  • Enrolment into Searcys Champagne School
  • Meals provided on shift when working within one of our venue
  • Your birthday off to celebrate in style
  • Tronc, tips and overtime paid
  • A day off to volunteer/give back to the charity of your choice

We are looking for personable individuals to join our bar team to assist with with the delivery of exquisite cocktails, exceptional wine and our very own Searcys champagne.

Job Type: 0 hours contract

Salary:  £14.80 per hour plus TRONC

  • Provide exceptional customer service, whilst carrying out all duties required

  • Take part in the setup of the bar

  • Take orders and prepare drinks

  • Prepare hot drinks

  • Abide by company policies and departmental procedures/training

  • Liaise with key people in all necessary areas of the business to ensure the provision of food and service is consistent and in line with menu/standards set by the managers

  • To ensure that all legislative and Government guidelines are adhered to, including The Food Safety Act, Health and Safety at Work Act, the COSHH regulations, etc. within the areas of responsibility including all other requirements as described in the Searcys Health & Safety Policy

  • Excellent communication skills

  • Hands on and proactive approach

  • Able to work autonomously and as part of a team

  • Passion for food and beverage

  • Excellent time management

  • Strong organisational skills

We are the oldest caterer in the UK, having been founded in 1847, working with us will give you an opportunity to be part of some of London’s most prestigious events, gaining insights and mentoring from skilled and experienced colleagues, as well as getting a chance to be part of a storied legacy in the hospitality industry.

A career at Searcys means you are part of something special, we are an employer with a rich history, and an established reputation which will provide you with an enormous sense of pride and belonging.

To find out more on the rich history of Searcys, please visit our website at www.searcys.co.uk

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