Bartender (NUSTAR)

Department F&B Casino Floor

Employee Type Probationary

Job Responsibilities

• Customer Service Representative: First point of contact at the bar, engaging with guests.

• Drink Specialist: Expert in mixing, garnishing, and serving drinks.

• Bar Maintenance Keeper: Keeps the bar area clean and organized.

• Inventory Manager (Support Role): Helps monitor stock and restock supplies.

• Cash Handler: Manages billing, tabs, and transactions.

• Drink Preparation & Service

• Mix and serve alcoholic and non-alcoholic beverages accurately.

• Follow drink recipes and portion controls.

• Serve drinks in a timely manner, especially during peak hours.

• Customer Interaction

• Greet customers with a friendly attitude.

• Take drink orders and suggest beverages or specials.

• Handle customer complaints or direct them to management when needed.

• Bar Cleanliness & Organization

• Maintain cleanliness of the bar area, tools, and glassware.

• Ensure bar is fully stocked and organized before and after shifts.

• Inventory & Supplies

• Monitor alcohol and supply levels.

• Assist with restocking, inventory checks, and placing supply orders if needed.

• Compliance & Safety

• Check IDs and ensure responsible alcohol service.

• Comply with all health, safety, and hygiene regulations.

• Cash & Tab Management

• Manage POS systems, open/close tabs, and process payments accurately.

• Balance the cash register at the end of the shift.

Experience Range Range (Years) 1 - 2 years

Job posted on 2026-10-09