Bartender / Server

Overview
We are seeking a few dedicated and enthusiastic server/bartenders to join our team at Burl's Downtown Kitchenette, a new Southern-inspired all day diner in Burlington! The ideal candidate will have a passion for local food and beverages, and providing exceptional customer service in a fast-paced environment. As a server/bartender, you will play a crucial role in ensuring our guests have an enjoyable dining experience by delivering high-quality service, maintaining the standards of our restaurant, and crafting beverages. We are a 7-booth refurbished diner with 11 bar seats. We are open 8am-3pm Sunday-Thursday and 8am-8pm Friday and Saturday.

Pay:

This is a tipped position, base rate is $14.50 an hour plus tips.

Total Average Earnings estimated depending on hours & schedule worked.

Duties

• Greet and seat guests in a friendly and welcoming manner.
• Take food and beverage orders accurately using the POS system.
• Provide detailed information about menu items, including monthly specials and promotions.
• Ensure timely delivery of food and drinks to tables while maintaining proper presentation standards.
• Assist guests with any inquiries or special requests, ensuring their needs are met promptly.
• Maintain cleanliness and sanitation of the dining area, including tables, chairs, and service stations.
• Collaborate with kitchen staff to ensure efficient service and communication regarding orders.
• Adhere to food safety guidelines and restaurant policies at all times.
• Manage time effectively to ensure all tasks are completed efficiently during busy periods.
• Complete side work before and after shifts as needed.
• Create beverages in a timely manner
• Execute monthly special margaritas and use frozen margarita machine
• Keep the bar clean, prepped, and stocked

Skills

• Proven experience in food service, restaurant work, or retail math to handle cash transactions accurately.
• Strong knowledge of POS systems (we use Toast).
• Excellent customer service skills with the ability to engage guests warmly and professionally.
• Experience in fine dining environments or nightclubs is highly desirable for creating upscale experiences.
• Ability to manage time effectively during high-volume periods while maintaining attention to detail.
• Familiarity with food safety standards, food handling procedures, and basic math for accurate billing and inventory management.
• Knowledge of beverage brewing techniques or bartending skills that elevate guest experiences.

Pay: $28.00 - $35.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Work Location: In person