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Bartender/Beverage

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Onsite

Bartender/Beverage

He Yi Restaurant

Bartender/Beverage

Skills

Inventory ManagementCompliance

2 months ago

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Important information


Contract type:

Permanent, Part time

Salary:

$35,360 / year

Location:

San Dimas, CA, USA

Work mode:

Onsite

Published on:

13 August 2026

What they need


Job Overview

We are seeking a dynamic and energetic Bartender/Beverage Specialist to elevate our guests' experience through exceptional drink service and engaging hospitality. In this role, you will craft innovative cocktails, serve a diverse selection of beverages, and ensure every guest feels welcomed and valued. Your expertise in beverage preparation, combined with your passion for hospitality, will contribute to creating a lively, memorable atmosphere that keeps guests coming back. This paid position offers an exciting opportunity to showcase your mixology skills while working in a vibrant, fast-paced environment.

Duties

  • Prepare and serve a wide variety of beverages, including cocktails, wine, craft beers, and non-alcoholic options, following established recipes and presentation standards
  • Engage with guests in a friendly, professional manner to enhance their overall experience and promote beverage sales
  • Maintain cleanliness and organization of the bar area, ensuring compliance with food safety and sanitation standards
  • Process cash transactions accurately using POS systems (Chowbus) , handling cash and credit card payments efficiently
  • Develop new beverage recipes and suggest pairings to increase sales opportunities while staying within brand guidelines
  • Manage bar inventory by monitoring stock levels, placing orders for supplies, and minimizing waste
  • Collaborate with restaurant staff to coordinate service during busy periods and special events such as banquets or catering functions
  • Uphold responsible alcohol service policies by checking IDs and monitoring guest consumption to promote safety

Experience

  • Proven experience working as a bartender or beverage server in a fast-paced hospitality environment, preferably with fine dining or upscale venues
  • Strong knowledge of mixology techniques, spirits, wine varieties, craft beer styles, and beverage recipe development
  • Familiarity with POS systems(Chowbus) for processing transactions accurately
  • Excellent customer service skills with the ability to engage guests warmly and professionally
  • Experience serving in banquet settings or catering environments is a plus
  • Ability to manage time effectively during high-volume periods while maintaining attention to detail
  • Basic math skills for handling cash transactions, retail math for inventory management, and food safety knowledge for proper handling of beverages and garnishes

Join us to be part of an energetic team dedicated to delivering exceptional hospitality experiences! Your passion for beverages combined with your commitment to outstanding service will make you an invaluable member of our team.

Pay: $17.00 per hour

Work Location: In person

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