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Bartender/Server

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Bartender/Server

CHIERS PUB & GRILL

Bartender/Server

2 months ago

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Important information


Contract type:

Part time

Location:

Edmonton, AB, Canada

Work mode:

Onsite

Published on:

10 August 2026

What they need


Bring a resume at our address and short interview 5mins

Around 4pm - 5pm

Thank you

Job Overview
We are seeking a friendly and efficient Bartender/Server to join our dynamic hospitality team. This role involves providing exceptional customer service, preparing and serving beverages and food, and creating a welcoming atmosphere for our guests. The ideal candidate will have a passion for the food and beverage industry, excellent time management skills, and a strong focus on customer satisfaction. Prior experience in restaurant or food service environments is preferred, along with familiarity with POS systems such as Micros POS.

Responsibilities

  • Take orders accurately and efficiently using POS systems, including Micros POS.
  • Serve food and beverages to guests in a timely manner while maintaining high standards of hospitality.
  • Handle cash transactions accurately, including cash handling and cashiering duties.
  • Ensure food safety and proper food handling procedures are followed at all times.
  • Maintain cleanliness of the bar and dining areas, adhering to food safety standards.
  • Provide excellent customer service by engaging with guests, answering questions, and ensuring a positive experience.
  • Manage multiple tables or bar stations effectively through strong time management skills.
  • Restock supplies as needed to ensure smooth operation during shifts.
  • Follow all restaurant policies related to food safety, alcohol service, and hospitality standards.

Qualifications

  • Previous experience in restaurant or food industry roles is highly desirable.
  • Familiarity with POS systems such as Micros POS is preferred.
  • Strong customer service skills with the ability to handle diverse guest needs professionally.
  • Basic math skills for cash handling and bill splitting.
  • Knowledge of food safety regulations and proper food handling procedures.
  • Excellent time management skills to manage multiple tables or bar stations efficiently.
  • Ability to serve alcohol responsibly following legal requirements and company policies.
  • Hospitality-oriented attitude with a focus on creating a welcoming environment for guests. Join our team to deliver memorable dining experiences while developing your skills in a fast-paced, friendly environment!

Pay: $15.00 per hour

Benefits:

  • Casual dress
  • Store discount

Work Location: In person

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