Bartender/Server

Job Summary

Join our vibrant downtown team as a Bartender/Server, where you'll be the heartbeat of our lively establishment! In this dynamic role, you'll craft delightful drinks, serve delicious food, and create memorable experiences for our guests. Your energy, hospitality skills, and attention to detail will ensure every visitor feels welcomed and valued. Whether mixing cocktails or taking orders at the table, you'll be an essential part of delivering exceptional service in a fast-paced environment. This paid position offers a fantastic opportunity to develop your industry expertise while enjoying a lively work atmosphere.

Responsibilities

• Prepare and serve a variety of beverages, including cocktails, beers, wines, and non-alcoholic options with precision and flair.
• Take accurate food and drink orders from guests, ensuring timely and friendly service.
• Use POS (Point of Sale) systems such as TouchBistro to process orders efficiently and handle cash or card transactions accurately.
• Maintain cleanliness and organization of the bar and dining areas in compliance with food safety standards.
• Manage multiple tables or bar stations simultaneously through effective time management and prioritization.
• Provide excellent customer service by engaging with guests warmly, addressing inquiries, and resolving any concerns promptly.
• Follow all food handling procedures and safety protocols to ensure a safe dining environment for everyone.
• Network with people to build a guest list of new or returning customers.

Experience

• Previous industry experience is preferred; familiarity with bartending or serving roles is a plus.
• Experience using POS systems such as Touch Bistro or similar platforms is advantageous.
• Strong knowledge of food safety regulations and proper food handling techniques.
• Demonstrated ability to manage time effectively in busy settings while maintaining high-quality service.
• Excellent customer service skills with a friendly, energetic attitude that enhances guest experiences.
• Basic math skills for cash handling, making change, and processing transactions accurately.
• Knowledge of the food industry standards related to hospitality, food safety, and responsible alcohol service is desirable.

Embark on an exciting journey where your enthusiasm meets your expertise! We’re committed to fostering a supportive environment that values your contributions while offering opportunities for growth in the hospitality industry.

Pay: $17.95-$20.00 per hour

Expected hours: 5.0 – 45.0 per week

Benefits:

• Flexible schedule

Application question(s):

• How long have you lived in Toronto?

Experience:

• Bartending: 1 year (preferred)
• Serving: 1 year (preferred)
• event promoting: 1 year (preferred)

Licence/Certification:

• Ontario Smart Serve (required)

Work Location: In person