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Bartender/Server

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Onsite

Bartender/Server

Mad Cow Bar & Grill

Bartender/Server

Skills

Inventory ManagementCompliance

1 month ago

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Important information


Contract type:

Permanent, Part time

Salary:

$10,400 / year

Location:

London, OH 43140, USA

Work mode:

Onsite

Published on:

24 September 2026

What they need


Overview

Join our dynamic hospitality team as a Bartender/Server, where your energy and passion for exceptional service will shine! In this role, you’ll craft innovative cocktails, serve delicious food, and create memorable experiences for our guests. Whether mixing drinks at the bar or delivering attentive table service, you’ll be at the heart of a lively, fast-paced environment that values teamwork, professionalism, and a genuine love for hospitality. This paid position offers an exciting opportunity to develop your skills in a vibrant setting while ensuring guests feel welcomed and valued from the moment they arrive.

Responsibilities

  • Prepare and serve a variety of beverages, including cocktails, spirits, wine, and craft beers, following established recipes and presentation standards
  • Engage with guests to recommend drinks and menu items, enhancing their overall experience and increasing sales opportunities
  • Maintain cleanliness and organization of the bar area and dining space in compliance with food safety standards
  • Process cash transactions efficiently while handling cash, credit cards, and other payment methods securely
  • Develop new beverage recipes and contribute to the creation of seasonal or signature drinks to keep offerings fresh and exciting
  • Manage multiple tables or bar stations simultaneously through effective time management skills, ensuring prompt service during busy hours
  • Collaborate with team members to uphold high standards of hospitality industry experience and ensure smooth restaurant operations

Experience

  • Proven experience in bartending and serving within a restaurant or hospitality environment, preferably with fine dining or nightclub experience
  • Strong knowledge of mixology techniques, spirits, wine varieties, and beverage recipe development
  • Excellent customer service skills with the ability to connect with diverse guests in a lively setting
  • Experience with food safety protocols and proper food handling procedures
  • Ability to manage time effectively during high-volume shifts while maintaining attention to detail
  • Basic math skills for retail math calculations related to billing, tips, and inventory management
  • Previous bartending or bar management experience is highly desirable for those interested in leadership opportunities within the hospitality industry

Join us if you’re passionate about creating memorable moments through exceptional drink crafting and attentive service! This role offers an energetic environment where your skills will grow alongside a dedicated team committed to delivering outstanding guest experiences.

Pay: $5.50 per hour

Expected hours: 25.0 – 40.0 per week

Work Location: In person

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