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Beignet Chef

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Onsite

Beignet Chef

Beignets and Brew

Beignet Chef

13 days ago

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Important information


Contract type:

Permanent, Temporary, Part time

Salary:

$29,120 – $33,280 / year

Location:

Fort Myers, FL, USA

Work mode:

Onsite

Published on:

13 October 2026

What they need


Beignets and Brew is coming to Fort Myers!

Beignets and Brew is looking for a dependable, detail-oriented, and enthusiastic Beignet Chef to join our team! We’re passionate about serving quality coffee, delicious beverages, and sweet beignets while creating a warm, welcoming experience for every guest who walks through our doors.

We are seeking someone who takes pride in food preparation, maintains high standards of quality and cleanliness, and enjoys working in a fast-paced café environment. Previous experience in a kitchen, bakery, or food service setting is preferred. The ideal candidate is reliable, organized, and passionate about preparing delicious food while ensuring every order meets our standards.

Responsibilities

  • Prepare, fry, finish, and serve beignets according to established recipes and quality standards.
  • Ensure beignets are consistently prepared with the proper texture, appearance, and presentation.
  • Prepare ingredients, measure portions, and organize supplies to support smooth daily operations.
  • Prepare sauces and other accompaniments according to established recipes and quality standards.
  • Maintain a clean, organized, and sanitary kitchen and food preparation area.
  • Follow food safety guidelines, proper food handling procedures, and safe frying practices at all times.
  • Monitor cooking temperatures, equipment, and food quality to ensure consistent results.
  • Assist with receiving, storing, and rotating ingredients while following proper food storage procedures.
  • Work efficiently during busy periods while maintaining product quality and timely order preparation.
  • Collaborate with baristas and other team members to ensure orders are completed accurately and served promptly.
  • Clean and maintain kitchen equipment, workstations, utensils, and preparation areas.
  • Follow opening, closing, and daily cleaning procedures as assigned.

Qualifications

  • Previous kitchen, bakery, pastry, or food service experience preferred.
  • Experience with frying, baking, or preparing dough-based products is a plus.
  • Willingness to learn and consistently follow Beignets and Brew recipes and preparation methods.
  • Knowledge of food safety, sanitation, and proper food handling practices.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong time management and organizational skills.
  • Ability to follow instructions, maintain consistent product quality, and manage multiple tasks.
  • Reliable, punctual, hardworking, and able to work well as part of a team.
  • Positive attitude and willingness to help with other kitchen duties as needed.
  • Ability to stand for extended periods and safely perform the physical duties associated with kitchen work.

The Ideal Candidate

We’re looking for someone who takes pride in their work, enjoys preparing great food, and understands the importance of consistency, cleanliness, and presentation. The ideal candidate is a team player who can stay organized during busy shifts and is committed to helping create a great experience for every Beignets and Brew guest.

Compensation

  • $14–$16 per hour plus tips.
  • Opportunity to be part of a growing café brand coming to Fort Myers.
  • A positive, team-oriented work environment.

If you enjoy working in a kitchen, have a passion for food preparation, and want to help bring sweet beignets to the Fort Myers community, we’d love to hear from you!

Join the Beignets and Brew team and help us serve something sweet!

Pay: $14.00 - $16.00 per hour

Expected hours: 15.0 – 40.0 per week

Benefits:

  • Flexible schedule

Work Location: In person

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