Beverage General Manager

Beverage General Manager

Hanover, Maryland

Salary: $90,000 - $120,000 Bonus Opportunities + Benefits

I am hiring on behalf of a premier hospitality and entertainment destination seeking an experienced Beverage General Manager to oversee all beverage operations within a high-volume, fast-paced environment. This role will lead beverage strategy, team development, cost control, inventory management, and service excellence while ensuring an exceptional guest experience.

Key Responsibilities:

• Lead daily beverage operations, overseeing managers and hourly teams to deliver outstanding service standards.
• Drive beverage revenue, profitability, cost controls, inventory management, and operational efficiency.
• Develop and train teams while fostering a culture of hospitality, accountability, and excellence.
• Ensure compliance with all liquor laws, gaming regulations, safety standards, and company policies.
• Maintain exceptional beverage quality, presentation, and consistency across all outlets.
• Analyze operational performance, guest feedback, and trends to identify opportunities for improvement.

Ideal Candidate:

• 5+ years of beverage, restaurant, or hospitality management experience, preferably within fine dining, luxury hotels, casinos, or high-volume entertainment venues.
• Strong understanding of beverage operations, P&L management, labor controls, and inventory systems.
• Proven ability to lead large teams in a fast-paced environment.
• ServSafe and responsible alcohol service certification preferred.
• Strong communication, leadership, and problem-solving skills.

Compensation & Benefits:

• Base Salary: $83,000 annually
• Comprehensive health, dental & vision benefits
• Retirement savings options
• Paid Time Off
• Tuition reimbursement
• Performance-based bonus opportunities
• Employee discounts on hotel, food & beverage, and entertainment
• Career growth and development opportunities
• Free parking and additional employee perks

This is an exciting opportunity for a beverage leader to take ownership of a large-scale operation and play a key role in delivering memorable guest experiences.