Bilingual Hourly Management Development Program

Overview

Join our New Bilingual Hourly Management Development Program and kickstart your Career Managing People in Restaurants

This exciting program is designed to cultivate future leaders by providing comprehensive training in:

• Store operations
• Team supervision
• Customer service excellence
• Business management
• As a participant, you will gain hands-on experience, develop essential management competencies, and prepare for advancement into supervisory roles. This paid program offers a unique opportunity to grow professionally.
• Learn Daily store operations,
• Learn inventory management
• Learn floor supervision
• Learn interviewing and onboarding new team members
• Lead team members by providing training, coaching, and development opportunities to enhance performance
• Learn to Manage customer interactions with professionalism, ensuring exceptional service and resolving issues efficiently
• Learn cash handling, POS transactions
• Learn payroll processing with accuracy and attention to detail
• Learn purchasing activities and inventory control to maintain optimal stock levels
• Learn Supervising shift operations
• Learn scheduling
• Learn Utilizing managerial communication skills to motivate staff and foster a positive team environment
• Ensure compliance with safety standards, store policies, and operational procedures
• Experience
• Learn proficiency with POS systems
• Multilingual capabilities are required fluency in English & Spanish
• Basic math required
• Demonstrate excellent communication skills and organizational abilities
• Ability to handle cash handling duties accurately while maintaining high standards of customer service
• This role is perfect for motivated individual

Pay: $15.00 - $17.00 per hour

Expected hours: 40.0 – 50.0 per week

Benefits:

• Employee discount
• Paid time off

Work Location: In person