M
Marriott International
Blend/ Dry Cure Operator
Skills
Blender
2 months ago
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Important information
Contract type:
Permanent, Temporary
Location:
Fairbury, NE 68352, USA
Work mode:
Onsite
Published on:
27 August 2026
What they need
Essential Functions
- Must be able to understand ingredients and follow procedures to properly blend and chill ingredients.
- 1st Shift Blender must fill tumbler with raw meat ingredients to mix, and pour contents into combos.
- Fill out required paperwork in a neat and accurate manner.
- Responsible for identifying any foreign materials or objects found in product.
- Make sure temperature is recorded and done at required intervals
- Take temperature of combo and properly stretch wrap the combo and pallet
- Control temperature of product and strive to provide a high quality blended product. Follow proper mixture of raw materials as directed by the Supervisor.
- Know all aspects of Blending Room. This includes running of rework, running sample products and basic knowledge of equipment in department.
- Troubleshoot minor mechanical problems and correct if possible to maintain production output. Contact your Supervisor if there is an issue.
- Raking the bacon out of the blender into the combos.
- Responsible for weighing and wrapping pallets and making sure product is covered properly.
- Using pallet jack, move product into and out of blend room and coolers
- Using pallet jack, maneuver combos of product into position.
- Maintain product flow
- Other various duties as directed by Supervisor
Requirements
- Follow GMPs at all times
- Maintain a safe work environment and follow safety policies
- Notify management immediately of any unsafe situations
- Follow all Food Safety Policies
- Must always follow LOTO (Lock out Tag out) program
- Participate in daily LEAN meeting and stretches
- Regular attendance is required
- Prompt, on time reporting to work stations is required
- Ability to stand on concrete floors for 8-9 hours a day
- Ability to safely walk on uneven surfaces including ramps and stairs
- Ability to safely stand on platform while performing repetitive tasks above the level of shoulders
- Ability to climb step and extension ladders
- Ability to safely walk on extremely slick surfaces due to working or weather conditions
- Strength Factor Level 4-Exerting 50 to 100 pounds of force occasionally, and/or 25 to 50 pounds of force frequently, and/or 10 to 20 pounds of force constantly
- This position will require working in an environment where CO2 is used.
Competencies
- Outstanding communication skills
- Team Player
- Have a positive and professional attitude
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