Blending Operator

SUMMARY:

Operates automated and/or manual equipment, pumps, pre-mix addition systems and routing systems to manufacture finished products per established procedures. The formulator will support the production team and Quality Assurance teams on innovation, cost savings and customer support projects. This position requires the ability to work independently in a high volume production setting and work in a cross functional team environment.

DUTIES AND RESPONSIBILITIES:

• Perform all control room operations: setup, operate and maintain equipment to batch and process products; clean and sterilize equipment; diagnose and trouble shoot problems in order to obtain maximum product flow without sacrificing quality and minimize waste. Also to deliver a product to a customer that meets their requirements in both taste and appearance.
• Follow batch sheet without deviation while mixing product. Any deviation must be approved. All deviations recorded on the batch adjustment sheet.
• Record data on appropriate form. Ensure that procedures are followed correctly. Communicate discrepancies. Ensure that older ingredients are used first. Sanitation task between runs.
• Makes necessary approved adjustments, monitors gauges, equipment and temperatures. Keeps records of batches.
• Post operation, maintain good housekeeping, follow all GMPs and close out shift properly by passing along necessary information to Supervisor/Administration. Area needs to be left in a clean and orderly manner. Other duties as assigned.

COMPETENCIES

• Drive for Results/Productivity
• Strong Leadership Skills
• Lead by Example
• General Knowledge of Measuring Ingredients
• Thorough Knowledge of Relationship between Ingredients
• Able to Follow Procedures Explicitly
• Able to Establish Priorities and Organize/Manage Projects
• Ability to Work Effectively with Cross-Functional Departments
• Strong Organization and Attention to Detail
• Excellent Communication Skills (Written and Verbal)
• Strong Customer Focus
• Excellent Critical Thinking Skills
• Excellent Problem-Solving Skills
• Strong Mathematic Skills

EDUCATION AND EXPERIENCE:

• High School Diploma or GED, 2-3 years’ experience in food manufacturing or equivalent.
• Knowledge of General Manufacturing Practices, food and chemical handling.

Pay: $18.75 - $25.30 per hour

Expected hours: 40.0 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee assistance program
• Health insurance
• Health savings account
• Life insurance
• Paid time off
• Safety equipment provided
• Vision insurance

Application Question(s):

• Our production team works four 10-hour days (Monday Through Thursday). Are you available to work this shift?

Education:

• High school or equivalent (Required)

Experience:

• food manufacturing: 2 years (Required)

Language:

• English (Required)

Shift availability:

• Day Shift (Required)

Ability to Commute:

• Englewood, OH 45315 (Required)

Work Location: In person