BOH DESSERT MAKER

About the role

We are looking for a passionate, detail-oriented, and hardworking Dessert Maker to join our kitchen team.

Key responsibilities

• Prepare and produce desserts according to established recipes and standards
• Assist in the preparation of cakes, pastries, plated desserts, and other sweet creations
• Measure ingredients accurately and maintain consistency in taste, quality, and presentation
• Maintain cleanliness and organization of the kitchen, workstations, and equipment
• Ensure proper food handling, storage, labeling, and inventory rotation
• Monitor ingredient stocks and report supplies that need replenishment
• Follow food safety, sanitation, and kitchen procedures
• Work efficiently with the kitchen team to ensure timely dessert preparation and service

About you

• Previous experience in dessert preparation, baking, or kitchen work is an advantage
• Knowledge of basic baking techniques and dessert preparation is preferred
• Willing to learn, follow instructions, and work in a fast-paced kitchen environment
• Good attention to detail and a strong sense of cleanliness
• Responsible, organized, punctual, and team-oriented
• Willing to work flexible shifts, including weekends and holidays, if required