BOH Team Member

Back of House (BOH) Team Member – Misoya Ramen

Job Overview

Misoya Ramen is looking for motivated and reliable Back of House (BOH) Team Members to join our kitchen team. As a BOH Team Member, you will help prepare authentic Japanese ramen and other menu items while maintaining a clean, organized, and efficient kitchen. Whether you have previous kitchen experience or are new to the industry, we provide hands-on training and opportunities to grow with our team.

Responsibilities

• Prepare ingredients and assist with cooking according to Misoya Ramen recipes and standards
• Assemble ramen, appetizers, and other menu items with consistency and attention to quality
• Maintain a clean and organized kitchen, prep areas, and equipment
• Follow all food safety, sanitation, and health regulations
• Restock ingredients and supplies throughout each shift
• Wash dishes and keep workstations clean during and after service
• Work efficiently with the kitchen team during busy lunch and dinner periods
• Support other team members to ensure fast, friendly, and high-quality service

Requirements

• Previous kitchen or restaurant experience is an asset but not required
• Willingness to learn and follow recipes and kitchen procedures
• Ability to work in a fast-paced environment while maintaining quality and consistency
• Strong work ethic, reliability, and positive attitude
• Excellent teamwork and communication skills
• Ability to stand for long periods and lift up to 50 lbs when needed
• Availability to work flexible shifts, including evenings, weekends, and holidays

Join Misoya Ramen and become part of a team passionate about serving authentic Japanese ramen and providing an exceptional dining experience. Both part-time and full-time opportunities are available, with room for growth within the company.

Pay: From $15.00 per hour

Benefits:

• Discounted or free food

Work Location: In person