Bread Baker

Rise to the Occasion & Become One of Our Bread Bakers!

At Uncle G’s, we believe every loaf tells a story — and we’re looking for a Bread Baker to help us craft the freshest, most delicious breads in our store! From golden breads to hearty loaves, you’ll bring joy to our customers with every batch that comes out of the oven. If you love the smell of warm bread, have experience shaping dough into perfection, and can handle the heat of a busy bakery, this is your chance to shine!

What You’ll Do

• Prepare gourmet breads, rolls and traditional Italian baked breads using our gourmet recipes
• Follow production schedules to keep the bakery stocked with fresh goods
• Measure, mix, knead, and shape dough into loaves, rolls, and specialty creations
• Keep ovens at just the right temperature for that perfect bake
• Work as part of a team, while serving up smiles to our customers

What We’re Looking For

• HS Diploma or equivalent
• Prior experience as a Bread Baker or Pizza Maker
• Knowledge of different breads, shapes, and baking styles
• Ability to stand and move around for the full shift
• Strong English communication skills required

Perks & Benefits

We take care of our team! Enjoy:

• Medical, Dental & Vision insurance
• 401(k) plan
• 50% off lunch
• 25% in-store shopping discount
• and much more!

Bring your passion, your skills, and your love for great bread — and let’s make something amazing together.

A little about us.....

Uncle Giuseppe's Marketplace, where every visit is a journey through the flavors of Italy! As the head destination for Italian groceries and delights, with 11 stores across New York and New Jersey Uncle Giuseppe’s offers a unique selection of specialty goods. From the vibrant array of fresh produce to the freshly made prepared foods and gourmet treats, Uncle Giuseppe’s always provides a special experience for customers. With quality being a top priority, they always ensure that everything is made fresh every day and only with the finest ingredients. Uncle Giuseppe’s makes sure to uphold traditional recipes to ensure that every bite tastes of excellence.