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Bread Bakers

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Onsite

Bread Bakers

Tuga Pastries Australia Pty Ltd

Bread Bakers

11 days ago

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Important information


Contract type:

Permanent

Salary:

A$70,000 – A$80,000 / year

Location:

Marrickville NSW 2204, Australia

Work mode:

Onsite

Published on:

16 October 2026

What they need


About the role

WE are GROWING!!

A hands-on production role dedicated to crafting our full signature range of artisan breads. You will mix, knead, shape, prove, and bake exceptional sourdoughs and specialty loaves. You will monitor fermentation and oven development, making intuitive adjustments to guarantee consistency across every single bake. You will maintain strict HACCP hygiene protocols and keep a spotless, well-prepped station. You will support and mentor junior bakers as our production crew scales up alongside our new stores. We run around-the-clock operations with flexible day, afternoon, and night shifts available.

Key responsibilities

  • Mix, knead, shape, prove, and bake exceptional sourdoughs and specialty loaves
  • Monitor fermentation and oven development, making intuitive adjustments to guarantee consistency across every single bake
  • Maintain strict HACCP hygiene protocols and keep a spotless, well-prepped station
  • Support and mentor junior bakers as our production crew scales up alongside our new stores

About you

  • A recognized qualification in Retail Baking or equivalent hands-on trade experience
  • Solid, proven experience in a fast-paced commercial bakery or high-volume production environment
  • Deep dough wisdom—a genuine intuition for fermentation, proofing, and baking science
  • Flexibility and reliability to work rostered shifts across our 7-day roster
  • Valid Australian working rights and current residence in Sydney

About us

We are a second-generation, family-owned staple of Sydney's food scene, famous for our artisan loaves and Portuguese tarts. With three established spots, a 4th location opening at Sydney Airport, and the CBD up next, our operations value; craftsmanship, consistency, and people who take pride in their dough.

Benefits

  • Real Career Progression: Scale with us as we open new sites across Sydney; there are genuine leadership paths here
  • Daily Fuel: Meal provided daily
  • 50% staff discount on products
  • Work with quality ingredients, top-tier commercial gear, and a tight-knit crew that respects the trade

Visa Holders: Candidates with valid Australian working rights currently living in Sydney are encouraged to apply. Note: We cannot consider overseas applicants.

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